Books like Song at Dawn — picked by fans

This is the first book in the breathtaking House of Niccolò series that takes readers across Europe from Flanders to Tuscany, then to Scotland, Cyprus, and Constantinople, among other places, in the mid-fifteenth century. It is the story of a humble but gifted Bruges dye-works apprentice named Claes who turns himself into the wealthy, well-respected, often feared Niccolò, who wreaks havoc on his enemies. Dunnett’s hist-fic is for serious fans of the genre: kings, duchesses, and courtiers, financial machinations with the Medici, international intrigue, and the very best sort of timeless narrative. Not an easy read, but unforgettable, and so worthwhile. Dunnett inspired me to write action-packed but quality historical fiction based on serious research. 

Lace-making and swordsmanship, and a deadly personal feud; swashbuckling hist-fic with a well-researched core about cultural conflict in 17th century Spain. The story opens in London, in 1609, then moves to Seville, where a young woman tries to reclaim her inheritance from a man devoted solely to fencing and himself. I married into a traditional Spanish family; I know Seville. Deborah Swift captures the summer heat and dust, and the pervading sensation that violence is just one stone's throw away in a page-turning novel that made me think more deeply about Moorish Andalucía, what happened in the past here – and is still happening. Quality fiction.

Technically this is not historical fiction, but if you know anything about Venice and Constantinople, you will recognise our world in the past. Guy Gavriel Kay’s magical writing weaves history into fantasy, where incredible occurrences become perfectly credible. This story is about various individuals caught up in a conflict between those who worship the stars and those who pray to the sun. Each character is very real in their flaws and ambitions and desires. Battles are fought across the fantasy Balkan states and the Adriatic Sea, involving Seressa (Venice) and the Asharites (the ‘infidel’). Kay’s books are quite simply splendid; I love the way they take me on exciting journeys with fascinating characters. Un-put-downable.

I’m not a great Wilbur Smith fan, but I read this story because it involves trade with India in the age of sail and the monsoon, and it has stayed with me. There is a sweeping plot taking an 18th Century Englishman on a perilous voyage around the Cape of Good Hope to the Indian Ocean, memorable characters, victims of greed and perpetrators of evil, and some brilliantly described action scenes. If you want some edge-of-your-seat armchair travel, this novel will take you on a real adventure to far-away places.

I bought this book as a house gift before I even had the chance to read it. When I finally did, I was struck by the level of detail of the history of these four sisters.

Most importantly, this book could and should inspire a thousand pieces of fiction with its rich descriptions and characters. While the standard assumption that the rights of medieval women were limited to being decorative and useful pawns who would bear heirs, this was an eye-opening book in the breadth of these sisters’ reach throughout Europe. 

A healer and a matchmaker cross paths in 12th century France, and….zzzzzzz, right? Or so I thought, until I tried this Printz honor book, a piece of gorgeously written historical fiction that turned out to be a complete page-turner and attention-grabbing thriller. I’m a big TV watcher, so when I say that I was turning off the TV at night to spend more time with this book, you can take that as a 5+ star review. It’s one of my favorite YAs, and for what it’s worth, could just as easily have been shelved as an adult title. 

Peter Mayle is credited with launching the French fever dream for English speakers when he decamped to Provence and wrote about his life there. All of his Provence memoirs or novels, such as ‘Hotel Pastis’ are delicious treats, full of quirky British wit and his eye for the absurd. It was a special treat for me to hike through his Luberon haunts one year and drink wine made at the vineyard where The Good Year was filmed.

No book list on any aspect of southern France would be complete without one of Peter Mayle’s many books on his travels and adventures in Provence. 

His initial best seller is a grand introduction to the many small villages, customs, foods, and peoples who maintain the traditional aspects of the unique lifestyle to be found there, which in some places reflects hundreds of years with little change.

I have found in my travels that because this area of France was spared the ravages of the two World Wars, any trip to the region puts the visitor in touch with this remarkable past in a way few other European locales can. I often found myself wrapped up in the incredible history that surrounded me everywhere I went in the region, leading to my own attempt at expressing some of it.

I’ve learned that Peter Mayle, through his books, is like having… show more.

This story, primarily set in France, is about a guy who loses his job in Great Britain and inherits his uncle’s vineyard in Provence. There are quirky scenes in this book that make you laugh out loud, and scenes that tug at your heartstrings. Years ago, I spent a little time in France and remember looking longingly at French wine country—from the windows of a train, and wishing I could hop off and visit some of those beautiful places. Isn’t that why we love books? We can travel vicariously! 

Disclosure: This memoir is by a high school classmate. Georgeanne Brennan is an award-winning cookbook author (James Beard award), writer, and teacher who specializes in food with a Mediterranean slant. Her delightful memoir tells the fascinating true story of her move to Provence, France, in the 1970s with her husband and a toddler. 

Brennan writes about changing one’s life, raising goats, learning to make cheese, hunting for truffles, and eating luscious meals with neighbors. She makes me want to move to the French countryside. If only I could speak French!

I loved the descriptions of food and the traditional ways of preparing and eating it in a French village. Each chapter ends with one of Georgeanne’s delicious recipes for a Provencal dish. What a bonus!