17 books like Junkers Series

I loved this book and couldn’t recommend it highly enough. It reads like a modern-day thriller, made all the better as it's based on true-events. It’s a well-told story involving Thomas Jefferson, Chateau Lafite Wine, Christie's Auction House, Masters of Wine, and Billionaires that had me turning the pages as fast as possible. I loved all the historical details and the well-researched nature of this gripping tale.

What I enjoyed most about the book was its exploration of the perceived value we place on wine and how we reconcile that perceived value with how far we would go to obtain such items at any cost. As this recounting demonstrates, there are at least two sides to every story and sometimes many more. I hope to read more by this author and hope he explores other famous stories of theft, fraud, and betrayal in the world of wine.

I like to look at the big picture. This book’s picture is huge: it explains three waves of human civilization, from agriculture and land ownership, to centralization and mass manufacturing, to distributed and custom everything—the wave we are in now. It was originally published in 1980 and predicted our current culture and technology with astonishing accuracy. I, and many entrepreneurs of the time, tried to use those predictions to guide our businesses, and many, like Amazon, succeeded as a result. Are there still more third wave things to invent? Yes—think of how streaming video channels are just now taking over from cable and broadcast, not to mention movie theatres. Will this help you invent the next big thing? Maybe. And what will the fourth wave be?

This book greatly influenced my philosophy around style. Norman's ostensible subject is the design of physical objects, like emergency exits, shower faucets, and refrigerators, but most of what he says is directly applicable to software design and API design, too.

For example: Whatever you expose or document about your interface, the user will take that and form a mental model of the implementation—and he'll program against that mental model, not against your documentation. So you'd better make sure that your interface—by exposing certain details and deemphasizing others, appropriate naming, and so on—suggests a mental model that will be useful to the user (even if it is not correct in every particular).

For example, a horizontal rod mounted on a door affords pushing (a bit of jargon that's entered my technical vocabulary), while a vertical rod affords pulling. If you use the design language of a horizontal rod, people will… show more.

This book is a revelation! The author (1907-1977) was a scientist (a naturalist, anthropologist, and paleontologist), and, boy, could he write. The title refers to the arc of time on this planet. There are chapters that describe and ponder fossils, evolution, so-called missing links, “the great deeps,” and so forth in the most captivating, poetic language. But the chapter to read is “How Flowers Changed the World.” I consider it the most important and insightful essay ever written on the dramatic arrival of angiosperms (flowering plants)—because he takes into account all context, and because he marvels. As we should.

This book is old, like early 1900s. It was first drafted by William Strunk, Jr., who distributed a version to his students at Columbia University in 1919. E.B. White (author of Charlotte’s Web) modernized it in the ’50s. It went on to sell millions of copies and become one of the most influential guides to English. Why the history lesson? Because it’s remarkable how relevant it remains in 2022. It can feel dusty and literary, but it offers nuggets of wisdom like “omit needless words” that influence writers like me today. I shamelessly ripped off the concept of “elements” for my book. The “little book” is short—the fourth edition is 42 pages—but mighty. It deserves a spot on your physical or virtual bookshelf.    

This book blew my mind. It is the antithesis to the previous book I recommended reading, Wine & War, and essential reading to understand both sides of a morally complicated time and issue. Just as there were many heroic acts to save French wine from Nazi plunder, there were also many collaborators amongst the winemakers navigating through challenging times trying to survive and keep their domaines, maisons, and chateaux afloat.

It’s always easy to look back on history from the safety of the present; however, casting judgment on individuals and their actions shouldn’t be done lightly. The book reads more like a historical textbook but shouldn’t be overlooked or discarded based solely on its prose or limited subject matter.

I highly recommend this book. It delves into the ever-fascinating history of French wine and the compromises that were made by regular people trying to survive during the Second World War… show more.

I always wondered why the rules and regulations surrounding alcohol production, sales, distribution, and consumption were so irregular in America. Reading this fascinating book told me everything I needed to know.

The prohibition of alcohol via the infamous Volsted Act, which was enacted in 1919 and was in effect between 1920 and 1933, when the 18th Amendment was finally repealed, changed America forever. Bootleggers, Tommy guns, and gangsters proliferated during this tumultuous era.

I was engaged by Peck’s well-researched foray into the global drinks industry and his conclusions connecting the age of prohibition to modern-day policies impacting every facet of the drinks industry in the US today.

I first read this incredible book based on real events following a California winemaker friend's recommendation. I was immediately captured by this true story that reads like a modern-day thriller and details the sudden rise, devastating spread, and unlikely solution to halting the world-conquering, grapevine-killing aphid phylloxera. No other event in winemaking history has so profoundly impacted the history and modern-day status of viticulture and viniculture worldwide.

The impacts of phylloxera echo through to this day in the grapes that are grown in vineyards and the wine in our bottles. I loved this book for its detailed exploration of wine history and its breathless retelling of science versus superstition. Much like the recent debates surrounding the origins, spread, and prevention of COVID-19, this book tells an eerily similar tale of man versus nature and the battle of arguments on both sides of a global pandemic.

Booze books need not only to be filed all the way in the back of the bookstore in the “Food/Drink” section; the best deserve to be mainstream—and bestseller Pappyland proved that.

This is a dual memoir in some ways, following the rise, fall, and incredible rise again of the Van Winkle family and their grandfather Pappy’s vaunted and eponymous spirit, along with the story of Thompson reckoning with his own family lore and fatherhood. 

Booze books can too often be overly positive, cheerleading for the industry at large; it’s rare you see one so incisive and damning.

Once nothing more than a headache-inducing frat house shooter, today tequila (and mezcal) has become the trendy spirit of those in the know…or those who want to seem like they are. But as Martineau details, the rapid expansion of this agricultural spirit into all bars, retailers, and marketplaces—much of it driven by, yes, gringos, some of them bold-faced names—has inherently ruined this beautiful spirit in many ways that may never be recovered.