100 Books Like What's Left of the Night

When I learned, at seventeen, of my father’s Jewish heritage, I flung myself headlong into reading about Judaism. Naturally, this led me to the Holocaust and World War II, and my novels are inspired by family stories from this harrowing time. While doing research, I traveled to Germany and London, interviewed WWII veterans, and read countless memoirs, academic nonfiction tomes, and historical fiction books about this era. I now speak at libraries and to community organizations about the Ritchie Boys, Secret Heros of WWII. People sometimes tell me concentration camp stories are too disturbing, so I recommend books about Jewish survival, heroism, and everyday life during the Third Reich.        

In the small Greek village I grew up in, my father read poetry to me when I was too young to understand any of it, and likely because of this I was pulled to the sound of the words and to reading anything that came my way. In high school, I fell in love with Plato’s writings, and later, as an undergraduate, philosophy saved me from my official major: economics. I continued in my Psychology Master’s, with Paul Kline’s “exceptional abilities” course, a philosophy class about consciousness. I read tons of books and I am enticed by writers who search for life’s questions and self-awareness.

In the small Greek village I grew up in, my father read poetry to me when I was too young to understand any of it, and likely because of this I was pulled to the sound of the words and to reading anything that came my way. In high school, I fell in love with Plato’s writings, and later, as an undergraduate, philosophy saved me from my official major: economics. I continued in my Psychology Master’s, with Paul Kline’s “exceptional abilities” course, a philosophy class about consciousness. I read tons of books and I am enticed by writers who search for life’s questions and self-awareness.

I started reading voraciously at age 4, and read Camus by 6th grade, which is why it made sense that I was so into Pink Floyd, my favorite album of theirs being Animals, which is super depressing. I then studied writing extensively with some great writers, getting my MA and MFA, and teaching writing at colleges from 1991-2021. Along the way I became an editor, a writing coach, ran a writing workshop for 7 years, and started a publishing company. I know good writing when I see it versus crap, and I can tell for sure in about 300 words. I also fall hard for books, and do want to marry them. 

To experience another's thoughts and emotions, one first has to feel them. Eyes, lips, tongue, and teeth are involved before the brain/heart can engage. Translation of poetry is the same. My mother has sung Chinese poetry to me since forever, and English poetry came alive for me through verse speaking. I studied and taught as I wrote for many years. I cannot say I find my way into every poem I come across, but the poems I translate are ones I know and love. That is why I am passionate about translation. For me, it is not a secondary experience but a primary, primal performance art!

The author of more than a dozen books and hundreds of magazine and newspaper pieces, I taught writing for many years as a lecturer at the University of Massachusetts at Amherst. My passion for learning to write is lifelong, beginning in a musical childhood that led me from notes to words. A voracious reader, I set my ambition early-on to create stories that worked like the music I love, articulated most fully in recent books that take off from the many years I spent traveling with the iconic jazz musician Wynton Marsalis, with whom I also collaborated on Jazz in the Bittersweet Blues of Life. My focus in both learning and doing is the intersection of memory and experience in a process that is ongoing in the intertwining of life and work.

As a scholar of nineteenth-century French history and literature, I had always been fascinated by a paradox: France was the first modern European country to grant the Jews full civil rights (in 1790-91) but it was also the country where modern antisemitism first took shape. I’ve explored that paradox in a series of books, including most recently The Betrayal of the Duchess. Since 2011, I’ve also directed the Yale Program for the Study of Antisemitism. Many people don’t realize that France today has the third-largest population of Jews in the world, after Israel and the United States. And it continues to be ground-zero for antisemitic attacks. So studying this history is more important than ever.

I started out as a religion major in college, but soon became frustrated with the abstract thoughts of privileged white males. I wanted to understand the passions and struggles of ordinary people, and soon became convinced that the examination of the distant past sheds important light on the present. It’s not that I don’t care about the world around me right now. Rather, I am convinced that those who look only at this decade, this century, or even the last century fail to recognize some of the most powerful cultural forces that have shaped our most fundamental understandings of gender, wealth, poverty, work, and so much more.

I have always been fascinated by France and things French. In graduate school, no women’s history was on our required reading lists. As a young woman, though, entering a professional field in which women were few on the ground, much less studied, I became an avid reader of biographies of achieving women – partly to learn how they were able to surmount (or not) the obstacles that confronted them in a male-dominated world. The five stellar biographies of French women I present here are products of the newer work in retrieving women’s histories. They are deeply researched and engagingly written. They confirm the saying that “truth is stranger than fiction.”

I went to Paris the first time when I was nineteen. I was sitting in a cheap restaurant when a man entered carrying a burlap sack filled with escargots, and put some on my plate (all very unsanitary) for me to taste. Delicious! I was in France in the 1970s when Robert Parker was discovering French wine. (We didn’t meet then, but did after my series was published many years later.)  Subsequent stays in Paris and other areas of France (Champagne, Bordeaux, Burgundy) afforded me a food and wine sensibility that over decades has permeated my lifestyle, my friendships—and my writing.