Here are 100 books that A Waiter in Paris fans have personally recommended if you like A Waiter in Paris. Book DNA is a community of 12,000+ authors and super readers sharing their favorite books with the world.

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Book cover of Five Quarters of the Orange

Lyn Farrell Author Of One Dog Too Many

From my list on stories of survival in WWII beyond the battlefield.

Why am I passionate about this?

I'm a lifelong reader who has always been interested in the period of WWII. Stories of courage under fire are my favorites. As a little girl, I attended a one-room school without a library. Luckily, my enlightened teacher contracted with a Bookmobile, a travelling library. The first time I got inside the Bookmobile, I decided I’d like to live there and was only removed forcibly by the bus driver. I'm an educator turned author who worked for thirty-five years at the medical school at Michigan State University. Luckily, my circle of family and friends includes doctors, lawyers, and police officers who are consulted regularly for advice on my mysteries.

Lyn's book list on stories of survival in WWII beyond the battlefield

Lyn Farrell Why Lyn loves this book

This book is powerful to me because of the intense mother/daughter conflict she relates. My mother was lovely, well-read, and held an important position at our state university. However, she was also extremely critical of her children. Because I never rebelled against my mother, I was entranced with Joanne Harris’ young character, Framboise, who plans and carries out a rebellion against her mother that is worthy of the French resistance. Many years later, when Framboise Simon returns to a small village on the banks of the Loire, the locals do not recognize her as the daughter of the infamous woman they hold responsible for a tragedy during the German occupation.

The past and present are inextricably entwined in a scrapbook of recipes and memories that Framboise inherited from her now-deceased mother. The journal contains the key to the tragedy that indelibly marked that summer of her ninth year. The mother…

By Joanne Harris ,

Why should I read it?

1 author picked Five Quarters of the Orange as one of their favorite books, and they share why you should read it.

What is this book about?

A gripping page-turner set in occupied France from international multi-million copy seller Joanne Harris. With the sensuous writing we come to expect from her, this book has a darker core. Perfect for fans of Victoria Hislop, Fiona Valpy, Maggie O'Farrell and Rachel Joyce, this fascinating and vivid journey through human cruelty and kindness is a gripping and compelling read.

'Her strongest writing yet: as tangy and sometimes bitter as Chocolat was smooth' -- Independent
'Harris indulges her love of rich and mouthwatering descriptive passages, appealing to the senses... Thoroughly enjoyable' -- Observer
'Outstanding...beautifully written' -- Daily Mail
'Very thought provoking.…


If you love A Waiter in Paris...

Book cover of The Rosewood Penny

The Rosewood Penny by J.S. Fields,

2023 Queer Indie Award Nominee!

The dragons of Yuro have been hunted to extinction.

On a small, isolated island, in a reclusive forest, lives bandit leader Marani and her brother Jacks. With their outlaw band they rob from the rich to feed themselves, raiding carriages and dodging the occasional vindictive…

Book cover of Cheffes de Cuisine: Women and Work in the Professional French Kitchen

David E. Sutton Author Of Bigger Fish to Fry: A Theory of Cooking as Risk, with Greek Examples

From my list on scholarly reads about cooking.

Why am I passionate about this?

I’ve always been interested in food, even as young as 3 years old I remember wanting to taste everything, and I found the process of cooking fascinating. But I really got interested in food as a topic for research during my time studying Greek culture for my PhD thesis. People on the island of Kalymnos, where I’ve conducted research for 30 years, made a strong connection between food and memory, but it was a connection that few scholars have written about until recently. So I’ve been excited to participate in a new field reflected by all of these books, and hope you will be as well.

David's book list on scholarly reads about cooking

David E. Sutton Why David loves this book

Cheffes explores the lives and the challenges facing female chefs and chefs-in-training in Lyon, France.

It also provides compelling first-hand experiences of the author who went through training while pregnant as well. Black’s account of the tribulations of professional female "cheffes" against a background of prejudice and harassment seemed very relevant to our contemporary discussions.

But what really stood out for me about this is that she contextualizes the story within the history of Lyon, famous both for its cuisine and for its legendary female cheffes. Black ties together past and present beautifully in her account, giving a real sense of continuity and change in the food world.

By Rachel E. Black ,

Why should I read it?

1 author picked Cheffes de Cuisine as one of their favorite books, and they share why you should read it.

What is this book about?

Works of Distinction, LDEI M.F.K. Fisher Prize for Excellence in Culinary Media Content, 2022

A rare woman's-eye-view of working in the professional French kitchen

Though women enter France's culinary professions at higher rates than ever, men still receive the lion's share of the major awards and Michelin stars. Rachel E. Black looks at the experiences of women in Lyon to examine issues of gender inequality in France's culinary industry. Known for its female-led kitchens, Lyon provides a unique setting for understanding the gender divide, as Lyonnais women have played a major role in maintaining the city's culinary heritage and its…


Book cover of Nacho's Nachos: The Story Behind the World's Favorite Snack

Natascha Biebow Author Of The Crayon Man: The True Story of the Invention of Crayola Crayons

From my list on inventors.

Why am I passionate about this?

I love to get kids fired up about true stories, using their imaginations and believing in themselves as future innovators, inventors, and creators. Crayola crayons inventor Edwin Binney's story is a fabulous springboard for exploring nature, color and creativity. I love to draw and make stuff just like Binney, so his story resonated with me. The more I researched, the more I admired how he listened to what people needed and looked to nature for inspiration. I am intrigued by the origins of everyday objects. Here are some books that inspired me when I was writing, and that have that fascinating a-ha moment that spurs on innovation.

Natascha's book list on inventors

Natascha Biebow Why Natascha loves this book

Who doesn’t like to eat something yummy? But do you ever think about how this food came about? The serendipitous events that led to the creation of a favourite snack – nachos – begin with a Mexican boy, Ignacio Anaya. He loved to eat and cook and was nicknamed . . . Nacho. One day, when asked to create a snack at short notice at a restaurant, Ignacio used whatever he had to hand – corn tortillas, cheddar cheese, and jalapeño peppers. His creation soon became a favourite, and now global, snack – nachos. This delicious true story will inspire young readers to create spontaneously with whatever ingredients are available, and to discover how being inventive in the kitchen, just like this young chef, can be heaps of fun!

By Sandra Nickel , Oliver Dominguez (illustrator) ,

Why should I read it?

1 author picked Nacho's Nachos as one of their favorite books, and they share why you should read it. This book is for kids age 5, 6, 7, and 8.

What is this book about?

Celebrating 80 Years of Nachos with NACHO'S NACHOS! In Nacho's Nachos, Sandra Nickel and Oliver Dominguez introduce young readers to Ignacio "Nacho" Anaya and tell the true story of how he invented the world's most beloved snack in a moment of culinary inspiration.


If you love Edward Chisholm...

Book cover of Chilled to the Bone

Chilled to the Bone by B.D. Lawrence,

Jake Sledge, a rugged ex-cop turned private eye, teams up with his colossal partner Bobo to navigate the gritty streets of River City.

A murdered lawyer drags them into a web of political intrigue, neo-Nazi thugs, and bloody showdowns. With sharp wit and hard-hitting action, Jake tackles scumbags the only…

Book cover of A Year in Paris: Season by Season in the City of Light

Jean Cerfontaine Author Of Where do you go to

From my list on descriptive writing that takes you on a journey.

Why am I passionate about this?

I have been to Europe a handful of times, exploring Paris, Italy, Malta, Spain, Prague, Vienna, Budapest, and Amsterdam. Europe lends itself perfectly to be immortalised in literature. The continent is steeped in thousands of years of charming history, oozing out of the cobblestoned streets and painted in layers on the buildings. Scratch the surface and a new, richer layer comes to the fore, exciting and amazing anew. Europe inevitably turns into one of the important characters in any book set there and many a writer have managed to capture its essence in their work. Alongside Peter Sarstedt, Europe inspired my work, taking the reader along on a wondrous journey.

Jean's book list on descriptive writing that takes you on a journey

Jean Cerfontaine Why Jean loves this book

John Baxter is a master at his craft. He describes his life in Paris in a vivid, easy-to-read style, never failing to delve into the history of the streets he is roaming. He has published a number of books on Paris and its historic neighbourhoods, all immersing the reader in the sights, sounds, and culture of Paris. This is probably the next best thing to living in Paris yourself. 

By John Baxter ,

Why should I read it?

1 author picked A Year in Paris as one of their favorite books, and they share why you should read it.

What is this book about?

A NEW YORK TIMES "SUMMER READING" PICK!

From the incomparable John Baxter, award-winning author of the bestselling The Most Beautiful Walk in the World, a sumptuous and definitive portrait of Paris through the seasons, highlighting the unique tastes, sights, and changing personality of the city in spring, summer, fall, and winter.

When the common people of France revolted in 1789, one of the first ways they chose to correct the excesses of the monarchy and the church was to rename the months of the year. Selected by poet and playwright Philippe-Francois-Nazaire Fabre, these new names reflected what took place at…


Book cover of The Chicken Sisters

Michelle Stimpson Author Of Sisters with a Side of Greens

From my list on tumultuous relationships between siblings.

Why am I passionate about this?

My mom says I always had my head in a book. In fact, I got in trouble once for reading a questionable book while sitting in the choir stand at church. I’ve always been a reluctant rule-follower. Reading allowed me to explore worlds that I wasn’t allowed to talk about, let alone visit. Even now, as an adult, my life is pretty boring. But the books I read and the stories I write—that’s where it all goes down, baby!

Michelle's book list on tumultuous relationships between siblings

Michelle Stimpson Why Michelle loves this book

This was a feel-good read about a 3-generation rivalry between two sisters in a small town involving fried chicken. (You cannot go wrong with southern food in a novel, I’m just saying.)

What I thoroughly enjoyed about this book was how the plot got thicker and thicker, revealing the backstory throughout the story in a way that made me #TeamAmanda one minute and #TeamMae the next. I like digging deep into a character’s life, and this one did so in a way that made me sympathetic to both sisters, rooting for their reunion until the very end.

I’m trying my best not to give away the ending…suffice it to say; it helped me reframe my thinking around getting to the heart of a long feud that started before you even got here.

By KJ Dell'Antonia ,

Why should I read it?

2 authors picked The Chicken Sisters as one of their favorite books, and they share why you should read it.

What is this book about?

INSTANT NEW YORK TIMES BESTSELLER

A REESE'S BOOK CLUB PICK

"A charming, hilarious, feel-good story about the kind of bonds & rivalries only sisters can share. Also, a great present for your sister for the holidays!!"--Reese Witherspoon

Three generations. Two chicken shacks. One recipe for disaster.

In tiny Merinac, Kansas, Chicken Mimi's and Chicken Frannie's have spent a century vying to serve up the best fried chicken in the state--and the legendary feud between their respective owners, the Moores and the Pogociellos, has lasted just as long. No one feels the impact more than thirty-five-year-old widow Amanda Moore, who grew…


Book cover of Out With the Stars: Hollywood Nightlife in the Golden Era

Shawn Levy Author Of The Castle on Sunset: Life, Death, Love, Art, and Scandal at Hollywood's Chateau Marmont

From my list on Hollywood glamour and sleaze.

Why am I passionate about this?

Shawn Levy is the author of 11 books of biography and pop culture history, including The Castle on Sunset: Life, Death, Love, Art, and Scandal at Hollywood's Chateau Marmont, Paul Newman: A Life, Rat Pack Confidential, and Ready, Steady, Go! The Smashing Rise and Giddy Fall of Swinging London. He was the longtime film critic of The Oregonian newspaper and KGW-TV in his beloved home city of Portland. He has written a history of the women pioneers of standup comedy which will be published by Doubleday in 2022 and at work on a podcast about the dark connections of politics and show business.

Shawn's book list on Hollywood glamour and sleaze

Shawn Levy Why Shawn loves this book

It doesn't matter that it was patently phony: The glamour that was Tinseltown in Hollywood's golden age was impossibly romantic and utterly irresistible. Much of it had to do with the social lives of movie stars, and in particular the shenanigans they got up to in swanky nightclubs where they danced, courted, and made merry. Jim Heimann is a superb chronicler of Los Angeles's architectural and cultural past, and this beautifully illustrated book is crammed with images of the likes of Clark Gable, Marlene Dietrich, Charlie Chaplin, Lucille Ball, Humphrey Bogart, and Lauren Bacall patronizing such swell spots as Mocambo, the Trocadero, Ciro's, the Coconut Grove, the Player's Club, and many others. They're all gone now, but this collection of hundreds of photos of the clubs, inside and out, and the patrons, dressed as if for a royal wedding, brings them back to vibrant life.

By Jim Heimann ,

Why should I read it?

1 author picked Out With the Stars as one of their favorite books, and they share why you should read it.

What is this book about?

Describes the Hollywood bars, restaurants, and nightclubs frequented by celebrities and movie stars from the 1920s to the 1940s.


If you love A Waiter in Paris...

Book cover of The Woman and Her Stars

The Woman and Her Stars by Penny Haw,

Caroline Herschel has always lived in the shadows. Beholden to her wildly popular older brother, William, who rescued her from servitude, she's worked hard to build a life for herself – one where she can go unnoticed and repay the debt she believes she owes him. But when her brother…

Book cover of Monday Mourning

Colin Cotterill Author Of The Coroner's Lunch

From my list on reads whilst awaiting radiology and/or death.

Why am I passionate about this?

When you write a book, it’s natural to put yourself in it. You’re the avenger, the rookie agent, the hard-drinking detective. But how many of us volunteer to be the corpse? I sit here every day in the cancer unit at a public Thai hospital and smile at folks who won’t be around much longer. I wrote fifteen books in a series about a coroner. I painted the victims colorfully when they were still alive but how much respect did I show them once they were chunks of slowly decaying meat? From now on my treatment of the souls that smile back at me will take on a new life.

Colin's book list on reads whilst awaiting radiology and/or death

Colin Cotterill Why Colin loves this book

I’m cheating here a bit. I know Kathy and I like her a lot. Unlike me, she is a genius. I don’t need to tell any of her readers that. She is a well-respected forensic anthropologist who goes out of her way to uncover the secrets that the remains conceal. She writes about bones with the same affection we usually reserve for loved ones. I would be delighted to have her run her massive intellect over my skeleton when I’m gone.

By Kathy Reichs ,

Why should I read it?

1 author picked Monday Mourning as one of their favorite books, and they share why you should read it.

What is this book about?

___________________________________
A gripping Temperance Brennan novel from world-class forensic anthropologist Kathy Reichs, the international no. 1 bestselling crime thriller writer and the inspiration behind the hit TV series Bones.

Three skeletons are found in a Montreal basement.

The building is old, and the homicide detective in charge dismisses the remains as historic. Not his case. Not his concern.

Forensic anthropologist Dr Temperance Brennan is not so sure. Something about the bones of these three young women suggests a different message: murder.

Soon she finds herself drawn ever deeper into a web of evil from which there may be no escape.…


Book cover of Southern Food: At Home, on the Road, in History

Andrew T. Huse, Bárbara Cruz, and Jeff Houck Author Of The Cuban Sandwich: A History in Layers

From my list on reads for when you’re hungry.

Why are we passionate about this?

Our obsessions with food and history mean that recipes are not the end of the journey, but the beginning. Recipes are an answer to a whole host of questions, challenges, and opportunities, and those are the stories that interest us. A recipe with no history is like the punch line with no preceding joke, incomplete at best.   

Andrew's book list on reads for when you’re hungry

Andrew T. Huse, Bárbara Cruz, and Jeff Houck Why Andrew loves this book

In the Twentieth Century, the U.S. took stock of its regional specialties, resulting in landmark publications around the country. Many of the resulting books then and now tend to fixate on recipes alone, the tip of the culinary iceberg.  

During the 1980s, John Egerton meandered around the South looking for vestiges of vittles only found there at a time when regional cooking specialties across the US seemed to be fading fast.  With snippets of travel writing, interviews with artisans, anecdotes, and recipes, Southern Food demonstrated the culinary vitality and diversity of the South in one volume.   

Egerton’s work revealed the need for deeper research and more context to make sense of culinary traditions. It also helped casual observers to recognize the importance of Southern food, and that before mass-produced popular culture took hold, all food was essentially regional.

By John Egerton ,

Why should I read it?

2 authors picked Southern Food as one of their favorite books, and they share why you should read it.

What is this book about?

Hailed as an instant classic when it appeared in 1987, John Egerton's Southern Food captures the flavor and feel of what it has meant for southerners, over the generations, to gather at the table. This book is for reading, for cooking, for eating (in and out), for referring to, for browsing in, and, above all, for enjoying. Egerton first explores southern food in more than 200 restaurants in eleven southern states; he describes their specialties and recounts his conversations with owners, cooks, waiters, and customers. Then, because some of the best southern cooking is done at home, Egerton offers more…


Book cover of The Cafe by the Sea

Mary Karlik Author Of Three Simple Rules

From my list on contemporary romances with a Scottish accent.

Why am I passionate about this?

I love everything Scottish. My grandfather was Scottish. I never met him, but mom passed the pride of her heritage and culture to me. Mom used to throw out an occasional phrase or poem that I thought was Gaelic. (I later learned it was Scotts but that’s another story.) I decided I wanted to learn the language and found a short course at a small college on the Isle of Skye and it changed my life. After that short course I committed to learning the language and enrolled in the distance learning program. I travel to Skye for the short courses between my semesters and have made lifelong friends.  

Mary's book list on contemporary romances with a Scottish accent

Mary Karlik Why Mary loves this book

First, let me say, I love every book she’s written, and I’ve read them all! It is hard for me to choose just one. I picked this one because it’s the “gateway” book on the fictional island of Mure. (Incidentally, Muir is the Gaelic word for sea. Coincidence?) Ms. Colgan creates a world rich with the culture and beauty of the island people. Although at its heart, this story is a romance, there are several storylines of potential romance and a little mystery. With every book in the series, you delve a little deeper into the lives of the people. It’s like visiting old friends and I’m never quite ready to say goodbye.

By Jenny Colgan ,

Why should I read it?

1 author picked The Cafe by the Sea as one of their favorite books, and they share why you should read it.

What is this book about?

The beloved author of The Bookshop on the Corner returns with a sparkling, sunny, soulful new novel perfect for fans of Elin Hilderbrand.

Years ago, Flora fled the quiet Scottish island where she grew up -- and she hasn't looked back. What would she have done on Mure? It's a place where everyone has known her all her life, where no one will let her forget the past. In bright, bustling London, she can be anonymous, ambitious... and hopelessly in love with her boss.

But when fate brings Flora back to the island, she's suddenly swept once more into life…


If you love Edward Chisholm...

Book cover of Murder, Lies and Chocolate

Murder, Lies and Chocolate by Sally Berneathy,

Book 2, Death by Chocolate series.

Rodney Bradford comes into Lindsay's restaurant, offers to buy her small house for double its value, eats her brownies, and drops dead on the sidewalk in front. Next, her almost-ex-husband offers to sign the divorce papers, but only if she'll give him her small,…

Book cover of You Sexy Thing

Charley Marsh Author Of A Desperate Gamble

From my list on sci-fi for visiting alien worlds.

Why am I passionate about this?

In 1966, I traveled to brave new worlds with the crew of the Starship Enterprise. Star Trek immediately became my lodestone, the focal point of my ten-year-old self, and I never missed an episode. A few years later I found Dune, and my love for the SF genre was cemented. I freely admit that I am not a hard science writer. I like to have fun with my stories, to play with ideas. I write first to entertain myself, and hopefully a reader or two along the way. I am a philosopher, a reader, and a writer.

Charley's book list on sci-fi for visiting alien worlds

Charley Marsh Why Charley loves this book

I couldn’t imagine what this book could be about with a title like this, but I enjoy Cat’s short stories so I took a leap of faith. I’m glad I did.

You Sexy Thing is the name of a sentient bioship that believes it is being stolen. Fast-paced and action-packed with great characters, You Sexy Thing also has depth–found family, personal ethics, and a pirate king bent on revenge. Immensely entertaining.

By Cat Rambo ,

Why should I read it?

2 authors picked You Sexy Thing as one of their favorite books, and they share why you should read it.

What is this book about?

Farscape meets The Great British Bake Off in this fantastic space opera You Sexy Thing from former SFWA President, Cat Rambo.

Just when they thought they were out…

TwiceFar station is at the edge of the known universe, and that’s just how Niko Larson, former Admiral in the Grand Military of the Hive Mind, likes it.

Retired and finally free of the continual war of conquest, Niko and the remnants of her former unit are content to spend the rest of their days working at the restaurant they built together, The Last Chance.

But, some wars can’t ever be escaped,…


Book cover of Five Quarters of the Orange
Book cover of Cheffes de Cuisine: Women and Work in the Professional French Kitchen
Book cover of Nacho's Nachos: The Story Behind the World's Favorite Snack

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