My favorite memoirs are joyful, personal, and uplifting, especially those that tell of travel, intercultural understanding, food, cooking, creating art, and personal growth, all subjects for which I am passionate. Years ago, I taught adults cooking, specializing in the food from places I had traveled (India, China, Iran, Denmark, Spain, Afghanistan). Now, at 82, though I live alone, I still cook every day and collect recipes to try. When I was writing my own travel memoir, I constantly read other memoirs, always searching for the best of the best. I found I especially loved books that included recipes, maps, or illustrations. These recommendations are only a few of my favorites.
As an artist, I simply fell in love with this book about the author’s journey from a stressed advertising executive to a strolling artist. And yes, it is another memoir about falling in love in Paris. This one offers a different bonus: black and white illustrations that only hint at the vibrant, colorful watercolors featured in MacLeod’s next two books
Written with humor and intimacy, it offers a look at simplifying a fast-track life to allow for a year of travel. Besides being an uplifting read, this memoir features practical advice to make the dream of living abroad a reality–plus an additional bonus at the end–a list of tips on how to save/make $100 a day to set aside for a “break year.”
A New York Times bestseller For readers of Eat Pray Love, Under the Tuscan Sun, and The 4-Hour Workweek, comes a funny, romantic, and inspiring travel memoir about a woman who quits her job, moves to Paris, and finds love-and herself. With romantic Paris as the backdrop and beautifully illustrated with the author's own sketches, Paris Letters is for those who dream of a life richer and more fulfilling than the one they are living today. Exhausted and on the verge of burnout, Janice MacLeod cuts back, saves up, and buys herself two years of freedom in Europe. In Paris,…
I became fascinated with France and the French as a child, and over the past 40 years I have spent as much time as I can here. I’ve been fortunate to be able to combine my dual passions—for France and for literature—in creating a series of classes for CUNY study abroad programs and for the Politics & Prose bookstore. Through this work, over the past 20+ years I have spent much of my time reading and teaching works of literature that explore France and the French people in depth. I now live in France, and I continue to find the French endlessly fascinating. I think I always will.
This is one of the best books I know for covering a huge amount of material in a compact, reader-friendly, yet very thorough form. The author provides insightful perspective on French history, psychology, culture, cuisine, language, and habits, and offers particularly helpful advice about how to recover from the inevitable moments of cultural awkwardness. Although some of the practical information is outdated, the general insights into and analysis of French people and their culture will never go out of date. I think it’s well worth reading for anyone who has an interest in France and the French that goes beyond the surface; anyone who has a genuine interest in understanding this fascinating people and culture.
CultureShock! France peels away the layers of the French and their country to reveal the heart of the Gallic temperament. The book navigates through essential topics such as learning the French language, how best to work with the French, observing their body language and even how to choose wine in a restaurant. Glean practical advice on finding a home, getting the utilities running and putting the children into school. Find out more about the French, a complex people who maintain a cool composure on the outside yet are inwardly passionate about art, romance, cuisine and wine. Discover how easily the…
Grape Expectations: A Family's Vineyard Adventure in France
by
Caro Feely,
What does it take to follow your dreams?
‘Delicious.’ A picture of a vineyard drenched in sunlight formed in Caro's mind as the wine swirled in her mouth. Sean drew her rudely back to their small suburban home.
‘How can they be in liquidation if they make wine this good?’…
Since first stepping off a train at Nice I've felt an affinity with southern France, but it was a chance encounter with the local shepherd who, speaking a version of the Provençal language, alerted me to the proud past of this region and its individual identity. (I've written about this time in my book Wild Asparagus, Wild Strawberries.) A serendipitous opportunity to study ancien Provençal led me down a meandering path to a PhD that eventually became The Original Mediterranean Cuisine, and on to a career researching and teaching culinary history. My next book looks at the roots of Provençal cuisine in the eighteenth century.
Provence has inspired hundreds of books, but Lawrence Durrell captures better than most what he calls its 'real nature'. His book is both personal response (he lived for many years at Sommières, north of Nimes) and historical reflection, particularly on the Roman legacy – a legacy that includes wine and olive oil, perennial staples of the Provençal table. Although Caesar occupied the whole of France, nowhere is the Roman imprint more omnipresent than in Provence; living near Carpentras, we daily dreamed of finding our fortune in an ancient Roman coin, shining through the dust of a lonely track. Durrell's language is poetic, his imagery evocative: the 'Socratic austerity' of a game of boules, the 'felicity and eloquence' of Provençal skies. As a companion to Provence, Durrell is my pick.
Lose yourself in this classic travelogue evoking the idyllic South of France by the king of travel writing and real-life family member of The Durrells in Corfu.
'Full of stories, landscapes, comedy, history, heresies, animals, food, drink, and songs of the Midi.' Patrick Leigh Fermor
'A richly characteristic bouillabaisse by our last great garlicky master of the vanishing Mediterranean, our old Prospero of the south.' Richard Holmes
Provence, Southern France. Celebrated writer and poet Lawrence Durrell made the Midi his home for more than thirty years: and in his final book, he shares his most evocative, dazzling memories of life…
Well, I’ve devoted my life to literature (to a lesser extent, to music) as a critic, professor, and author of eleven books, from fiction to criticism to collected journalism to memoir and poetry. I’ve won several awards and fellowships for my own work. So, literary history and biography/autobiography are in my territory, so to speak. You can find more about me and my books at my website.
Have you been to Paris? If so, you’ll love this book as I did for the great photography, which is the whole point.
Photographs of the places still surviving where Hemingway himself and the characters in his novels visit. A long time ago in Paris, I tried something of the sort myself, finding and visiting the sites named in The Sun Also Rises and A Moveable Feast, with only moderate success.
Friends of mine last year took this book along on a private tour of Hemingway’s Paris and found the guide followed this book closely. Each powerful photograph (mostly what the book contains) is accompanied by a paragraph or so of the site and its connection to the Hem.
I’d call this a photographic biography of Hemingway in Paris. If you place it in front of you while reading the Paris books, you’ll have a whole new experience, as…
Walk through the Streets of Paris with Ernest Hemingway.
In gorgeous black and white images, Hemingway's Paris depicts a story of remarkable passion for a city, a woman, and a time. No other city in any of his travels was as significant, professionally or emotionally, as was Paris. And it remains there, all of the complexity, beauty, and intrigue that Hemingway described in the pages of so much of his work.
It is all still there for the reader and traveler to experience the history, the streets, and the city. Restaurants, hotels, homes, sites and favorite bars are all detailed…
I went to Paris the first time when I was nineteen. I was sitting in a cheap restaurant when a man entered carrying a burlap sack filled with escargots, and put some on my plate (all very unsanitary) for me to taste. Delicious! I was in France in the 1970s when Robert Parker was discovering French wine. (We didn’t meet then, but did after my series was published many years later.) Subsequent stays in Paris and other areas of France (Champagne, Bordeaux, Burgundy) afforded me a food and wine sensibility that over decades has permeated my lifestyle, my friendships—and my writing.
The description above segues nicely into The New Paris by Lindsey Traumata, published in 2017. Traumata now has a second book published, and hosts a podcast, and is popular on social media. I have spent at least a month (and sometimes three) in Paris annually over the past six years and think of Traumata’s first book as a good friend. She writes wonderful profiles of people, and she keeps readers updated about bistros, winemakers, new cuisine. Her writing is elegant, and I read her descriptions as avidly as I do a novel, constantly making notes. So different from the usual guidebooks.
The city long-adored for its medieval beauty, old-timey brasseries, and corner cafes has even more to offer today. In the last few years, a flood of new ideas and creative locals has infused a once-static, traditional city with a new open-minded sensibility and energy. Journalist Lindsey Tramuta offers detailed insight into the rapidly evolving worlds of food, wine, pastry, coffee, beer, fashion, and design in the delightful city of Paris. Tramuta puts the spotlight on the new trends and people that are making France's capital a more whimsical, creative, vibrant, and curious place to explore than its classical reputation might…
I’m American but I’ve been a Francophile for ages. I didn’t get a chance to visit France until well into adulthood. So much history lives in France and it’s been my joy to illuminate it for readers who tell me they feel transported. There is no higher compliment, in my mind. I’ve been writing novels for thirty years, set in the Rocky Mountains, America’s heartland, and the scenic villages of France. The Bennett Sisters Mysteries are now up 18 books in the series, featuring settings from Paris to Champagne to the Dordogne, with more in the works. I must go back to France to research, oui?
Browsing at Shakespeare and Company in Paris last fall I picked up this book in translation by Guillaume Musso, touted as the ‘French Suspense King.’ Set on an isolated island off the Côte d’Azur, this moody thriller is unpredictable and twisty, as all good mysteries should be. A reclusive author, his strange past, a relentless fan: what could go wrong?
'It's no wonder that Musso is one of France's most loved, bestselling authors' Harlan Coben
In 1999, after publishing three cult novels, celebrated author Nathan Fawles announces the end of his writing career and withdraws to Beaumont, a wild and beautiful island off the Mediterranean coast.
Autumn 2018. As Fawles' novels continue to captivate readers, Mathilde Monney, a young Swiss journalist, arrives on the island, determined to unlock the writer's secrets and secure his first interview in twenty years.
That same day, a woman's body is discovered on the beach and the island…
Grape Expectations: A Family's Vineyard Adventure in France
by
Caro Feely,
What does it take to follow your dreams?
‘Delicious.’ A picture of a vineyard drenched in sunlight formed in Caro's mind as the wine swirled in her mouth. Sean drew her rudely back to their small suburban home.
‘How can they be in liquidation if they make wine this good?’…
I am a plant and soil ecologist, and have spent my working life researching and teaching within the university system. I am also a reader of poetry and literature, and particularly drawn to authors who write so well that you are pulled into a topic that you didn’t know was of interest. I wrote a biography of wheat because I really like plants, and I thought that writing about one of our crop plants could attract readers who like to eat. Along the way, I got fascinated by the layered complexities of our food system. Reading about it is another way to reflect on our relationship with the planet.
Buford recounts his story of what originally was supposed to be a year in France, learning to cook, French style, through an apprenticeship in Lyon. While the whole story is engaging, maybe the most interesting part for me was the tale that runs throughout about Bob, the boulanger, and his quest to make bread from the flour with a specific terroir, because the soils and climate were essential to the quality of his baguettes.
“You can almost taste the food in Bill Buford’s Dirt, an engrossing, beautifully written memoir about his life as a cook in France.” —The Wall Street Journal
What does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and pack up and (with a wife and three-year-old twin sons in tow) move to Lyon, the so-called gastronomic capital of France. But what was meant to be six months in a new and very foreign city turns into a wild five-year digression from normal life, as…
Linda is an award-winning author and travel enthusiast. Her two-book memoir series, French Illusions, is based on her diaries from 1979 and 1980. She has completed an adaption of these books into a screenplay and is currently seeking representation. Originally from Seattle, Linda now resides in Saint Petersburg, Florida with her longtime husband near her youngest daughter and grandchildren. To this day, she tells people that she is thankful for her storybook life.
Written in an engaging style, A Long Way from Paris centers on a young women's experiences living with a small family and working as a goat herder in southern France in 1980. Elizabeth soon discovers that it is hard work dealing with the animals, especially during the frigid winter months. The language barrier between her and the family adds an unwelcome layer of complexity to an already challenging experience.
In this searing, authentic memoir, Elizabeth is hired to herd goats on a remote mountain farm in the South of France where she carves out a life for herself without heat, running water, or even a good grasp of French. Far from her younger life as a New England preppie and Oregon hippie, the challenges of farm work daunt her. She befriends an Australian shepherd, reflects on her spirituality, and muses on the man she left behind. As she grows stronger, Elizabeth faces her self-doubt while maintaining her humor, eking fun wherever she can. When tragedy strikes Elizabeth's adopted family,…
I have been writing books about France and the French for two decades. The adventure began when I moved to Quebec in my early 20s and married a Quebecker. He became my life partner and co-author. I learned his language, immersed myself in Canada’s French-language culture and began writing articles in French. In 1999 we moved to France for three years to study the French. Three books later, we returned to Paris with our daughters to try to demystify French conversation. The result is The Bonjour Effect. I am grateful to the authors on my list for helping me refine my understanding of France, the French and their language.
Polly Platt was the first author to write about the frustrating features of French in a way that would help foreigners deal with them. In this classic, first published in 1994, she delves into their intense relationship to food, explains how to handle rudeness in stores, how to deal with the French bureaucracy, how their idea of time can drive foreigners crazy and much more. Platt’s observations were eye-opening for me when I first moved to France and are still relevant 25 years later.
Until recently, my lovely in-laws kept a home in southern France near where my father-in-law grew up. Their hilltop village was everything my summer-in-France fantasies could imagine: red-tile roofs, overflowing flower boxes, croissants on every corner (or at least four), bustling markets, and palm trees framing a snowcapped peak. Downsizing in their eighties meant selling the house, but some of my fondest memories will always reside there. This summer most of my travels will take place from my garden in Colorado. I plan to trek the world through books. These are some of my favorite reads for an armchair trip to France through romance, mysteries, exploration, and cooking.
This book is a delicious food memoir, travelogue, and two-wheeling adventure around France. London-based food writer Felicity Cloake sets out on her own Tour de France: a cycling tour to taste France’s iconic regional delicacies. Now, I’m an ardent Tour de France fan—from my sofa!
As for cycling, I stick to quiet bike paths. I’m in awe of Cloake’s tour and bravery. She cycles long distances on motorways. She crests mountains. She lugs camping gear. She camps! I felt right there with her, rolling through gorgeous places, struggling uphill, savoring stunning meals, and envying every croissant, even those she rated less than ten out of ten.
I enjoyed the audio version so much that I bought a paper copy for the included recipes.
'Joyful, life-affirming, greedy. I loved it' - DIANA HENRY
'Whether you are an avid cyclist, a Francophile, a greedy gut, or simply an appreciator of impeccable writing - this book will get you hooked' - YOTAM OTTOLENGHI
The nation's 'taster in chief' cycles 2,300 km across France in search of the definitive versions of classic French dishes.
A green bike drunkenly weaves its way up a cratered hill in the late-morning sun, the gears grinding painfully, like a pepper mill running on empty. The rider crouched on top in a rictus of pain has slowed to a gravity-defying crawl when,…
