Here are 100 books that What She Ate fans have personally recommended if you like
What She Ate.
Book DNA is a community of 13,000+ authors and super readers sharing their favorite books with the world.
I come from a family of eaters. Food was often at the center of family stories and celebrations. I first became fascinated with apples while I was working on my Ph.D. in history, and my interest has since expanded to include all things related to food history. I’ve taught classes on food history, and a few years ago, I started collecting cookbooks. I blog about my cookbook collection and other historical food oddities on my website.
The family stories in this book bring history to life on a personal level. The five families are connected by their immigrant experience, but they approached food in different ways, from family-oriented German biergartens to kosher delis to imported olive oil. Each new wave of immigrants brought their own unique traditions to America, and the neighborhood evolved as each successive group brought something new to the metaphorical table.
I find the tension between maintaining food traditions and adapting them to a new nation fascinating. It also made me think about how much each group contributed to the American diet.
“Social history is, most elementally, food history. Jane Ziegelman had the great idea to zero in on one Lower East Side tenement building, and through it she has crafted a unique and aromatic narrative of New York’s immigrant culture: with bread in the oven, steam rising from pots, and the family gathering round.” — Russell Shorto, author of The Island at the Center of the World
97 Orchard is a richly detailed investigation of the lives and culinary habits—shopping, cooking, and eating—of five families of various ethnicities living at the turn of the twentieth century in one tenement on the…
Magical realism meets the magic of Christmas in this mix of Jewish, New Testament, and Santa stories–all reenacted in an urban psychiatric hospital!
On locked ward 5C4, Josh, a patient with many similarities to Jesus, is hospitalized concurrently with Nick, a patient with many similarities to Santa. The two argue…
I come from a family of eaters. Food was often at the center of family stories and celebrations. I first became fascinated with apples while I was working on my Ph.D. in history, and my interest has since expanded to include all things related to food history. I’ve taught classes on food history, and a few years ago, I started collecting cookbooks. I blog about my cookbook collection and other historical food oddities on my website.
I think Sanora Babb is an underappreciated author. During the 1930s, Babb worked for the Farm Security Administration and was inspired to write a novel about Dust Bowl migrants. Unfortunately, her publishing contract was canceled when John Steinbeck published The Grapes of Wrath.
As much as I love Steinbeck, I love Babb’s novel more. She paints a vivid picture of life in small-town Oklahoma through small, domestic details. I appreciated the range of characters across the economic spectrum. Her characters are strong, but they are also aware that they are cogs in a machine, caught in circumstances beyond their control. She manages to highlight the plight of farm workers while maintaining their dignity as human beings.
Sanora Babb's long-hidden novel Whose Names Are Unknown tells an intimate story of the High Plains farmers who fled drought dust storms during the Great Depression. Written with empathy for the farmers' plight, this powerful narrative is based upon the author's firsthand experience.
This clear-eyed and unsentimental story centers on the fictional Dunne family as they struggle to survive and endure while never losing faith in themselves. In the Oklahoma Panhandle, Milt, Julia, their two little girls, and Milt's father, Konkie, share a life of cramped circumstances in a one-room dugout with never enough to eat. Yet buried in…
I come from a family of eaters. Food was often at the center of family stories and celebrations. I first became fascinated with apples while I was working on my Ph.D. in history, and my interest has since expanded to include all things related to food history. I’ve taught classes on food history, and a few years ago, I started collecting cookbooks. I blog about my cookbook collection and other historical food oddities on my website.
This book made me want to pour a glass of cider. Diane Flynt writes about her hunt for heirloom apples as the owner of Foggy Ridge Ciders in Virginia. Along the way, she shares the rich history of apples in the South.
Her writing is poetic. I could almost taste the apples and smell the evening air in the orchards as she checked on her trees. Flynt makes a strong case for why we need agricultural diversity and how the terroir of place is important for the food we produce.
My only regret in reading this book is that Flynt is retired, so I’ll never be able to taste her fine ciders.
For anyone who's ever picked an apple fresh from the tree or enjoyed a glass of cider, writer and orchardist Diane Flynt offers a new history of the apple and how it changed the South and the nation. Showing how southerners cultivated over 2,000 apple varieties from Virginia to Mississippi, Flynt shares surprising stories of a fruit that was central to the region for over 200 years. Colorful characters abound in this history, including aristocratic Belgian immigrants, South Carolina plantation owners, and multiple presidents, each group changing the course of southern orchards. She shows how southern apples, ranging from northern…
Crossing is a vividly human re-imagining of the love, sacrifices, and accomplishments that two Chinese brothers - American Immigrants - experience as they travel to California to build the Transcontinental Railroad.
I come from a family of eaters. Food was often at the center of family stories and celebrations. I first became fascinated with apples while I was working on my Ph.D. in history, and my interest has since expanded to include all things related to food history. I’ve taught classes on food history, and a few years ago, I started collecting cookbooks. I blog about my cookbook collection and other historical food oddities on my website.
I love books that challenge our accepted knowledge of the past. For over 100 years, textbooks have told children that Cyrus McCormick invented the mechanical reaper. Spoiler alert—it turns out the textbooks were all wrong.
Ott takes us through the whole story—how the reaper was actually invented, how the McCormick family created a monopoly on farm equipment, and how they eventually created a monopoly on history. I especially enjoyed the final section of the book, which explains exactly how historians preserved and manipulated history to serve the McCormick company’s ends.
Harvesting History explores how the highly contentious claim of Cyrus McCormick's 1831 invention of the reaper came to be incorporated into the American historical canon as a fact. Spanning the late 1870s to the 1930s, Daniel P. Ott reveals how the McCormick family and various affiliated businesses created a usable past about their departed patriarch, Cyrus McCormick, and his role in creating modern civilization through advertising and the emerging historical profession. The mythical invention narrative was widely peddled for decades by salesmen and in catalogs, as well as in corporate public education campaigns and eventually in history books, to justify…
I used to be a freelance writer for magazines, but my secret passion was kids’ lit. When I decided to become a children’s author, I wanted to write nonfiction that was fun to read, not the dull, boring books I remembered from my childhood. When I discovered the first three books on my list, I was inspired to free up my funny bone and write to delight. The second two books also showcase innovative formats and humorous writing styles. Reading nonfiction doesn’t have to be a chore. These books will have children laughing while they learn.
In my opinion, this book has one of the best titles ever! I’ve always been fascinated by old-timey bad medicine, and I wasn’t disappointed. Poor George Washington died of a sore throat, but alas, no antibiotics back then. The leading doctors in the country took turns treating America’s first president. They tried bloodletting twice, blistering (being bitten by poisonous beetles), and gave him toxic potions that made him throw up. After all of that, he was begging to die, and he did. This book is brilliantly gross and disgusting, while still being delightfully humorous and informative. Highly recommended for ages ten and up.
This award-winning book for reluctant readers is a fascinating collection of remarkable deaths--and not for the faint of heart. Over the course of history, men and women have lived and died. In fact, getting sick and dying can be a big, ugly mess--especially before the modern medical care that we all enjoy today. From King Tut's ancient autopsy to Albert Einstein's great brain escape, How They Croaked contains all the gory details of the awful ends of nineteen awfully famous people. Don't miss the companion, How They Choked!
Reading historical mysteries with a touch of romance is a delicious chocolate dessert after a day of work. I’m the author of 16 romantic suspense novels. Why not double the excitement with both romance and mystery/suspense. I began reading mysteries because my mother read them. Once I’d read all the Nancy Drews, I moved on to Erle Stanley Gardner and Agatha Christie. I wrote a few mystery manuscripts that remain in a box in the attic, but then all-grown-up me discovered romantic suspense novels and found my niche. I love throwing the hero and heroine together under extraordinary circumstances and pitting them against a clever villain.
Amanda Quick writes a variety of fiction, all of which include romance—romantic suspense, historical romance, and historical mysteries.
This is the start (you guessed it, right?) of a series set in 1930s California at an exclusive resort enjoyed by Hollywood stars. The heroine sleuth, a rookie reporter, hopes to get a scoop on a new leading man from an actress, but instead finds her dead in a swimming pool.
With the handsome owner of the hotel, she investigates, and finds that this glamorous paradise hides dark and dangerous secrets.
Amanda Quick, the bestselling author of 'Til Death Do Us Part, transports readers to 1930s California, where glamour and seduction spawn a multitude of sins ...When Hollywood moguls and stars want privacy, they head to an idyllic small town on the coast, where the exclusive Burning Cove Hotel caters to their every need. It's where reporter Irene Glasson finds herself staring down at a beautiful actress at the bottom of a pool ...The dead woman had a red-hot secret about up-and-coming leading man Nick Tremayne, a scoop that Irene couldn't resist - especially since she's just a rookie at a…
Almost Home is a fictional retelling of the last great tragedy of the Civil War.
In late April 1865, almost 2,000 newly freed Union prisoners of war are packed onto the steamer Sultana, in poor repair and with a listed capacity of 376 passengers. Among them are four Indiana soldiers…
I grew up down the road from the little graveyard where my grandfather was buried. By accident, I discovered the glorious Victorian-era Highgate Cemetery in 1991. A friend sent me to explore Paris’s Pere Lachaise Cemetery – and I was hooked. I’ve gone from stopping by cemeteries when I travel to building vacations around cemeteries I want to see. I’ve gone out of my way to visit cemeteries in the Czech Republic, Greece, Italy, Japan, Spain, Singapore, and across the United States. At the moment, I’m editing Death’s Garden Revisited, in which 40 contributors answer the question: “Why is it important to visit cemeteries?”
Any collection of famous people’s gravesites is going to be idiosyncratic. Ask 10 people whose graves they would like to visit, and you will get 100 different answers. That said, this is the most entertaining and reasonably comprehensive encyclopedia of the graves of the famous that you will find outside of Find-a-Grave. I’ve gotten hours of fun from it.
Since it contains very few grave monument photographs, Where Are They Buried? includes a whole lot of people whose ashes have been scattered. I would have loved to leave a rose at the grave of John Lennon, but the Strawberry Fields mosaic in Central Park will have to do.
Where Are They Buried? has directed legions of fervent fans and multitudes of the morbidly curious to the graves, monuments, memorials, and tombstones of the nearly 500 celebrities and antiheroes included in the book.
The most complete and well-organized guide on the subject by far, every entry features an entertaining capsule biography full of little-known facts, a detailed description of the death, and step-by-step directions to the grave, including not only the name of the cemetery but the exact location of the gravesite and how to reach it. The book also provides a handy index of grave locations organized by…
I grew up in Bordeaux, a city that became prominent during the eighteenth century. My hometown inspired my love of eighteenth-century French studies, which led me to the Sorbonne, then to Yale University where I earned a PhD. Today, I am an Associate Professor at The Ohio State University. I am the author of eight novels and monographs published in France and the US, including American Pandemonium, Posthumous America, and Sentinel Island. My work explores numerous genres to question a number of recurring themes: exile and the representation of otherness; nostalgia and the experience of bereavement; the social impact of new technologies; America’s history and its troubled present.
Antoine Lilti’s ground-breaking study about celebrity demonstrates that a phenomenon we generally associate with modern culture and cinema has much older roots: roots that go back to eighteenth-century Europe. Thanks to the rise of the press and the development of new advertising techniques, such figures as Voltaire, George Washington, Benjamin Franklin, Marie-Antoinette, or Napoléon saw their private lives on public display and learned to navigate the privileges and pitfalls of a new form of social prestige. Elegantly written and accessible to non-specialists, this book is particularly useful to differentiate between forms of public recognition that are connected but ultimately distinct, such as glory, reputation, celebrity, and posterity. The work of a major historian of eighteenth-century France,The Invention of Celebrityexplains why the age of Enlightenment was a laboratory in which our modern sense of self was invented, while also uncovering the origins of…
Frequently perceived as a characteristic of modern culture, the phenomenon of celebrity has much older roots. In this book Antoine Lilti shows that the mechanisms of celebrity were developed in Europe during the Enlightenment, well before films, yellow journalism, and television, and then flourished during the Romantic period on both sides of the Atlantic. Figures from across the arts like Voltaire, Garrick, and Liszt were all veritable celebrities in their time, arousing curiosity and passionate loyalty from their fans. The rise of the press, new advertising techniques, and the marketing of leisure brought a profound transformation in the visibility of…
I am an emeritus professor of criminology and criminal justice who came of age in the 1960s at the UC Berkeley School of Criminology where I developed a passion for the administration of criminal justice and the securing of human rights. I have authored more than 20 books, including five award winning titles such as: Criminology on Trump (2022) and Indicting the 45th President: Boss Trump, the GOP, and What We Can Do About the Threat to American Democracy (2024). My third book to complete the Trump trilogy is underway, Regime Change, Authoritarian Treason, and the Outlaw-in-Chief: President Donald Trump’s Struggle to Kill U.S. Democracy & Realign American Global Power.
The winner of the 2001 Pulitzer Prize for Beat Reporting, David Cay Johnston is also a specialist in social inequality, political economy, and taxation who has written several best-selling books on these topics, such as Free Lunch: How the Wealthiest Americans Enrich Themselves at Government Expense and Stick You With the Bill. Johnston has interviewed Trump and has been investigating Donald since the late 1980s.
This book was the first and most inclusive overview of Trump’s shady business career in real estate, highlighting his six casino and hotel bankruptcies in the 1990s and up to his run for the presidency in 2016.
THE NEW YORK TIMES BESTSELLER that connects the dots from Donald Trump's racist background to the Russian scandals
"A searing indictment." — Michiko Kakutani, The New York Times
"Johnston has given us this year's must-read Trump book." — Lawrence O'Donnell, host of MSNBC's The Last Word with Lawrence O'Donnell
The international bestseller that brought Trump's long history of racism, mafia ties, and shady business dealings into the limelight. Now with a new introduction and epilogue.
Pulitzer Prize-winning investigative journalist David Cay Johnston, who had spent thirty years chronicling Donald Trump for the New York Times and other leading newspapers,…
Creativity, Teaching, and Natural Inspiration
by
Mark Doherty,
I have woven numerous delightful and descriptive true life stories, many from my adventures as an outdoorsman and singer songwriter, into my life as a high school English teacher. I think you'll find this work both entertaining as well as informative, and I hope you enjoy the often lighthearted repartee…
As a fiction writer and animal studies scholar, I’m always looking for strange historical anecdotes about human/animal relationships and literary works that help me view humanity’s complex historical relationship with our fellow creatures through fresh eyes. As these books show, whenever humans write about animals, we also write about personhood, bodily autonomy, coexistence, partnership, symbiosis, spectacle, sentience, and exploitation—themes perpetually relevant to what it means to be human!
For me, this book is a master class on using animals to write about humans without losing sight that animals aren’t human at all. It’s also laugh-out-loud hilarious because each story here is based on a real celebrity’s fateful encounter with an animal—and Millet uses a delightfully broad and irreverent definition of “celebrity.”
In this book, Noam Chomsky tries to sell a used gerbil habitat, Sharon Stone’s journalist husband is bitten and infected by a komodo dragon, and Madonna, in her British accent phase, shoots a pheasant badly. Millet’s precise prose satirically skewers our relationship with celebrities and creatures, inviting us to reconsider both.
Animals and celebrities share unusual relationships in these hilarious satirical stories by an award-winning contemporary writer.
Lions, Komodo dragons, dogs, monkeys, and pheasants―all have shared spotlights and tabloid headlines with celebrities such as Sharon Stone, Thomas Edison, and David Hasselhoff. Millet hilariously tweaks these unholy communions to run a stake through the heart of our fascination with famous people and pop culture in a wildly inventive collection of stories that “evoke the spectrum of human feeling and also its limits” (Publishers Weekly, Starred Review).
While in so much fiction animals exist as symbols of good and evil or as author…
