Books like Those Who Write for Immortality

In this lively, elegant biography, Andrew Curran retraces the intellectual itinerary of a major eighteenth-century philosopher, Denis Diderot. Very few people ever lived and wrote with as much confidence in the power of posterity to recognize their greatness and the importance of their intellectual contribution after their death. Diderot, indeed, had to hide a significant proportion of his writings because they were just too controversial and ahead of their time. He believed that nothing was more inspirational than to work for the admiration of those who have yet to be born. Diderot and the Art of Thinking Freely is a marvelous introduction to the Enlightenment through the portrait of one of its major thinkers, and a great way to understand why people write books for those they will never meet.

This book has had a profound influence on my thinking. While I’m not sure I agree with absolutely everything the authors propose, their central idea is compelling: that as humans, awareness of our own death shapes everything we do in life (consciously or subconsciously)—whether we write symphonies, climb Everest, start a family or enter the local baking competition.

The book underscores my belief that, while knowing we have an expiration date is terrifying, if we use that knowledge in the right way, it can be empowering.

While The Swerve is not exactly a book about posterity, it nonetheless provides a wonderful case study of a text that remained on the verge of destruction for centuries, before going on to play a tremendously influential role in shaping our modern world. This book is none other than On The Nature of Things by Lucretius –one of the foundational texts of Western culture, whose impact was postponed to the fifteenth century, as it would not have seen the light of day without its serendipitous rediscovery in a German monastery by Poggio Bracciolini (1380-1459). This gripping work offers a fascinating example of the delayed reception of a prominent cultural object, a proof of its extraordinary resilience, and, at the same time, an illustration of the role played by chance and accidents on the transmission of texts to posterity. 

Antoine Lilti’s ground-breaking study about celebrity demonstrates that a phenomenon we generally associate with modern culture and cinema has much older roots: roots that go back to eighteenth-century Europe. Thanks to the rise of the press and the development of new advertising techniques, such figures as Voltaire, George Washington, Benjamin Franklin, Marie-Antoinette, or Napoléon saw their private lives on public display and learned to navigate the privileges and pitfalls of a new form of social prestige. Elegantly written and accessible to non-specialists, this book is particularly useful to differentiate between forms of public recognition that are connected but ultimately distinct, such as glory, reputation, celebrity, and posterity. The work of a major historian of eighteenth-century France, The Invention of Celebrity explains why the age of Enlightenment was a laboratory in which our modern sense of self was invented, while also uncovering the origins of… show more.

The winner of the 2001 Pulitzer Prize for Beat Reporting, David Cay Johnston is also a specialist in social inequality, political economy, and taxation who has written several best-selling books on these topics, such as Free Lunch: How the Wealthiest Americans Enrich Themselves at Government Expense and Stick You With the Bill. Johnston has interviewed Trump and has been investigating Donald since the late 1980s.

This book was the first and most inclusive overview of Trump’s shady business career in real estate, highlighting his six casino and hotel bankruptcies in the 1990s and up to his run for the presidency in 2016.

This is a star-filled book where each celebrity shares what they are most thankful for. Among others, you can find stories by Alicia Keys, Jeff Bridges, Sheryl Crow, B.B. King, Francis Ford Coppola, Dave Grohl, Stan Lee, Forest Whitaker, Ringo Star, and many many more. I have found this reading very profound as you can see the humble side of these celebrities and how they are thankful for all the gifts they received along the way. Every story is different and some are really intriguing but the common point is they do not forget to be grateful and that is the main message they leave in the heart of readers.

For me, this book is a master class on using animals to write about humans without losing sight that animals aren’t human at all. It’s also laugh-out-loud hilarious because each story here is based on a real celebrity’s fateful encounter with an animal—and Millet uses a delightfully broad and irreverent definition of “celebrity.”

In this book, Noam Chomsky tries to sell a used gerbil habitat, Sharon Stone’s journalist husband is bitten and infected by a komodo dragon, and Madonna, in her British accent phase, shoots a pheasant badly. Millet’s precise prose satirically skewers our relationship with celebrities and creatures, inviting us to reconsider both.

Amanda Quick writes a variety of fiction, all of which include romance—romantic suspense, historical romance, and historical mysteries.

This is the start (you guessed it, right?) of a series set in 1930s California at an exclusive resort enjoyed by Hollywood stars. The heroine sleuth, a rookie reporter, hopes to get a scoop on a new leading man from an actress, but instead finds her dead in a swimming pool.

With the handsome owner of the hotel, she investigates, and finds that this glamorous paradise hides dark and dangerous secrets.

This book is delightful. Shapiro is one of my favorite food historians. I recommend all her books, but if you’ve never read her before, start here.

It’s full of surprising and unexpected stories. Eleanor Roosevelt extracts culinary revenge, Eva Braun drinks champagne while worrying about her weight, and Helen Gurley Brown binges on sugar-free gelatin. These stories left me thinking about my own relationship with food and what that says about the society we live in. 

In my opinion, this book has one of the best titles ever! I’ve always been fascinated by old-timey bad medicine, and I wasn’t disappointed. Poor George Washington died of a sore throat, but alas, no antibiotics back then. The leading doctors in the country took turns treating America’s first president. They tried bloodletting twice, blistering (being bitten by poisonous beetles), and gave him toxic potions that made him throw up. After all of that, he was begging to die, and he did. This book is brilliantly gross and disgusting, while still being delightfully humorous and informative. Highly recommended for ages ten and up.