Books like Riverland — picked by fans

This book does African American magic on a scale that I’ve never seen before. It was given to me as a gift. “Cameron, you need to read this.” And they were right. I’ve read plenty of fantasy that makes use of the same African American and Caribbean folklore (my family is from Belize) but never at such depth for middle-grade novels.

I love how we get dropped right into the mix very early without explanation because no explanation is needed. I’m on the inside. I know exactly who and what he’s talking about. And because it’s a full-on fantasy novel, I got to know these staple characters that everybody thinks they know, like Brer Fox, as whole people, not just walking, talking cautionary tales.  

As someone who’s moved around a LOT and lived far from family most of my life, I’m a sucker for found family of any kind.

This story is one of the best. I loved reading about all these demi-god children working together and finding their connection through loyalty and depth of friendship.

As someone very familiar with Greek mythology, I really enjoyed the fresh and enjoyably new story with familiar players. 

This was the first middle-grade book to surprise me with its emotional depth. It’s atmospheric, poetic, and dangerous in the best way. I reread it to catch more of the subtle things that Adam was doing with this story that you might not catch the first time.

Michael, the main character, is not called to adventure, which takes him away from his problems. I like that about this story. Instead, the magic is about his relationship with his baby sister. It’s about really loving somebody and feeling helpless when they’re in pain…helpless until Skellig shows up. 

This is one of my favorite stories from Gaiman who I absolutely revere.

His style is a perfect whimsical blend of mythological fairy tales with the insightful science fiction grit and truth-telling of Rod Sterling’s "Twilight Zone” tales. 

This particular story of Gaiman’s ushered me into this world with its poetic rhythm. A man returns to his childhood home and meets a girl named Lettie and her family. It felt like I stepped into a world where all things are possible, a homecoming is at hand, filled with the threat of danger and the loss of self. As the man remembers his past, he travels through time and crosses between our world and a darker one that brings terror as well as an understanding and protection.

It’s a beautiful story that informs my writing and deepens my love for a modern fairy tale. 

This has often been recommended for boys (including by me) but, since there is no such thing as exclusively boy books and girl books, I’m calling this a good book period – with a highly entertaining and deeply endearing adolescent-ish boy, surrounded by a robust cast of supporting characters, at its center. More vignettes than plot, it is rooted in character and voice – in this case, the rare and highly effective use of the second voice. Tonally, it’s a callback to the adventures of boyhood captured in Mark Twain’s Tom Sawyer and the mostly harmless incorrigibility of the boy protagonist as he moves between home, school, and community (the community, in this case, being rural Jamaica), getting into trouble and growing up. It’s the heart and humour for me!

I couldn’t leave out one of my favorite monsters of all time: dragons. Also, I just love secondary-world fantasy, especially the kind that has important themes like the effects of imperialism and that are set in a shifting palace full of magical rooms.

This book beautifully executes one of my favorite relationship dynamics in fiction: the dragon love interest starts out ice cold and very gradually warms up to the main character as they get closer, and they both overcome their past traumas as their romance grows deeper. That’s the good stuff!

I was shocked when I first came to know this book, the first to unravel the large-scale abnormal death during China’s Great Famine. I was shocked because it was written by a person who was foreign to China and was far away from the famine, not by a person who was from China or someone who lived through the famine.

Also shocking are the book’s many revelations; the most important of which is that the Great Famine was man-made, not due to natural disasters as the Chinese regime always told us.

As a result, this book greatly inspired me to look into the causes and consequences of the famine and how to improve China’s food security to avoid future famines.

I grew up hearing about how civilization emerged because of striving to get there, that it was intentional and glorious, a huge progressive step.

Scott is brilliant at showing how living in large, organized groups was an unintended outcome, fragile and precarious and often a failure: not an accident but not willed into being, either. It came from certain kinds of environments, mostly riverine regions that often flooded, where humans could live in larger groups because of grains. Then, as powerful people were able to “tax” the possessors of grain-bearing plants—because they were visible and vulnerable—states emerged.

In other words, Scott shows that our ways of life came from something more like natural law than from any sort of revelation or forethought. The nature of grains did it. 

Most of us who took action on our ache to “get back to the land” gave ourselves over to a rustic bucolia we’d created in our minds. And, yes, as it turned out, it was all of that, the harmony of seasons, the deep peace, the night sky, the quail, and deer. It was other things, too, things we hadn’t reckoned on—isolation, endless labor, and the hourly rate of the well man. Readable and entertaining, Get Your Pitchfork On! eases the urban to rural transition with hard-won practical advice. It will infuse your dream, whatever its scale, with a healthy dose of preparedness to assure its best chance of success. 

I’m not particularly a foodie, but this book was an eye-opener.

Carwyn Graves takes us on a historical and topographical journey around Wales uncovering one of its best-kept secrets, its traditional and inventive cuisine. I discovered that there is definitely more to Welsh cooking than the famous Welsh rarebit or even the ubiquitous Welsh cakes (enjoyable though they are).

The book is structured around key foods from the Welsh menu, including Bara/Bread, Caws/Cheese, and Cig Oen/Lamb. The emphasis is on fresh natural foods, though the final chapter on Sglodion/Chips rather gives the game away.