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Art of Viennoiserie and Festival of Tarts

By Joël Bellouet ,

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French Pastry 101

By Betty Hung ,

Book cover of French Pastry 101: Learn the Art of Classic Baking with 60 Beginner-Friendly Recipes
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The Pie and Pastry Bible

By Rose Levy Beranbaum ,

Book cover of The Pie and Pastry Bible
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Understanding Baking

By Joseph Amendola , Nicole Rees ,

Book cover of Understanding Baking: The Art and Science of Baking
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Book cover of Baking and Pastry: Mastering the Art and Craft
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The Perfect Scoop

By David Lebovitz ,

Book cover of The Perfect Scoop: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments
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A Good Bake

By Melissa Weller , Carolynn Carreno ,

Book cover of A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home
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The Simple Art of Perfect Baking

By Flo Braker , Dana Gallagher (photographer) ,

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The Italian Baker

By Carol Field , Ed Anderson (photographer) ,

Book cover of The Italian Baker: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies
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Sunny-Side Up

By Waylynn Lucas ,

Book cover of Sunny-Side Up: More Than 100 Breakfast & Brunch Recipes from the Essential Egg to the Perfect Pastry
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A Crime of Passion Fruit

By Ellie Alexander ,

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Fruit

By Cedric Grolet ,

Book cover of Fruit: The Art of Pastry
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Good & Sweet

By Brian Levy ,

Book cover of Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients
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Dappled

By Nicole Rucker ,

Book cover of Dappled: Baking Recipes for Fruit Lovers
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The Pie That Molly Grew

By Sue Heavenrich , Chamisa Kellogg (illustrator) ,

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Leslie Mackie's Macrina Bakery & Cafe Cookbook

By Leslie Mackie ,

Book cover of Leslie Mackie's Macrina Bakery & Cafe Cookbook: Favorite Breads, Pastries, Sweets & Savories
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French Patisserie

By Ferrandi Paris , Rina Nurra (photographer) ,

Book cover of French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts
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Patisserie

By Melanie Dupuis , Anne Cazor ,

Book cover of Patisserie: Master the Art of French pastry
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Eclairs

By Christophe Adam ,

Book cover of Eclairs: Easy, Elegant and Modern Recipes
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Patisserie

By Christophe Felder ,

Book cover of Patisserie: Mastering the Fundamentals of French Pastry
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Lune

By Kate Reid ,

Book cover of Lune: Croissants All Day, All Night
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Sapphire Storm

By Christopher Rice , C Travis Rice ,

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