I’m deeply interested in the history of music and the industries that surround it.
This book is a magisterial and original look at the history of popular music in the late 20th century, told through a selection of different genres. I learned immense amounts about music I thought I was already quite knowledgeable on, and was introduced to swathes of new artists and ideas as well.
One of Oprah Daily's 20 Favorite Books of 2021 • Selected as one of Pitchfork's Best Music Books of the Year
“One of the best books of its kind in decades.” —The Wall Street Journal
An epic achievement and a huge delight, the entire history of popular music over the past fifty years refracted through the big genres that have defined and dominated it: rock, R&B, country, punk, hip-hop, dance music, and pop
Kelefa Sanneh, one of the essential voices of our time on music and culture, has made a deep study of how popular music unites and divides us,…
Veronika Sophia Robinson has eaten a plant-based diet for forty-eight years and knows what healthy and delicious vegan and vegetarian food should taste like. She has had extensive experience in cooking for others whether around her kitchen table or in a yurt with no electricity feeding up to fifty families for five days (for many years). The Mystic Cookfire is a tome of over 400 pages. It is an expression of her deep love and respect for food, conscious cookery, and intentional eating. Her second recipe book Love From My Kitchen is a collection of vegan, gluten-free recipes based on the four elements: fire, earth, air, and water. She’s delighted that her granddaughter is a fourth-generation vegetarian.
I bought this treasure of a recipe book after dining at Demuths. The food was exquisite. A recipe book that’s based on meals which have been tried and tested over and over by a judicious public is different to other recipe books. In its time, more than sixty thousand people a year have eaten in Demuths. Surprisingly, many of those diners weren’t vegetarian but omnivores. This book is a magnificent collection of the most frequently asked for recipes. Some of the best recipe books are those which don’t feature colour photographs: the focus is entirely on the written recipe and easy-to-find ingredients. This book remains unrivalled in the vegetarian-recipe field.
This is the 1st recipe book that we self-published way back in 1997. It's a collection of our most frequently asked for recipes at Demuths Vegetarian Restaurant in Bath. It contains a wealth of vegan & vegetarian soups, starters, main dishes, salads & puddings. Sixty thousand people eat in Demuths each year. Many of them are vegetarians but many more of them are omnivores. The recipes are easy to make & delicious to eat when made with love & attention. This book is for those who care for their friends & themselves because at the end of the day a…
As a wellness educator, executive coach, and herbalist, I help people reclaim wellness and nutritional practices that can help them reclaim their natural state of wellness. They helped me in my own wellness journey and now I shared them with clients, students, and in my speaking engagements. These books have been in my library and recommendation list for more than 10 years.
This is one of those books that will inspire you to do more for your own health and longevity. I was a semi-plant-based vegan back in 2010 and losing motivation to stick to my new diet. With this book, I was able to embrace veganism in a healthy, tasty, and cost-saving way.
* The first vegan guide geared to African American women
* More than forty delicious and nutritious recipes highlighted with color photographs
* Menus and advice on transitioning from omnivore to vegan
* Resource information and a comprehensive shopping list for restocking the fridge and pantry
African American women are facing a health crisis: Heart disease, stroke, and diabetes occur more frequently among them than among women of other races. Black women comprise the heftiest group in the nation—80 percent are overweight, and 50 percent obese. Decades of studies show that these chronic diseases can be prevented and even reversed…
I’m a baseball history fanatic who writes on a wide range of topics for work and pleasure, which I’m glad to say often are the same thing. I’ve been a journalist for many years, even covered a few World Series, and I’ve written stories for books published by the Society for American Baseball Research. I’ve also written a lot about music, science, business, and politics, for newspapers and magazines. I’ve been a playwright, fortunate to have seen my work staged in different venues. And I also wrote a book called, The Music and Mythocracy of Col. Bruce Hampton: A Basically True Biography, which I’m really excited to tell you about in the next section!
This has some of my favorite stuff in it: old-time baseball and time travel. A really clever, adventurous, and fun novel, with a great cast of characters, including some fictional and some from history, like the Cincinnati Red Stockings of 1869 (when the story takes place) and Mark Twain, and why not – this is, in some ways, a baseball version of Twain’s A Connecticut Yankee In King Arthur’s Court. The book’s protagonist, a 20th-century journalist, Sam Fowler, lands in 1869 Cincinnati and winds up helping the city’s legendary professional ball club. Brock wrote a sequel some years later and it was good, too, but this one about the 1869 season is one I intend to read again.
Time travel meets baseball in this “grand adventure” about a modern-day reporter who witnesses the birth of America’s favorite pastime (The Washington Times)
Contemporary reporter Sam Fowler is stuck in a dull job and a failing marriage when he is suddenly transported back to the summer of 1869. After a wrenching period of adjustment, he feels rejuvenated by his involvement with the nation’s first pro baseball team, the Cincinnati Red Stockings. But American sports isn't the only thing to undergo a major transformation—Sam himself starts to change as he faces life-threatening 19th-century challenges on and off the baseball diamond. With…
My father used to take me to watch the Twins play at Metropolitan Stadium in Bloomington, a twenty-minute drive from our house in suburban Minneapolis. As soon as the Twins announced their schedule each year, he would buy tickets for the doubleheaders. Our favorites were the twilight doubleheaders, when we watched one game by daylight, and the other under the night sky. Baseball was pure to me then: played outdoors on real grass. Seated beside my dad during those twin bills, I felt his love for the game seep into me and take root. All these years later, almost two decades after his death, that love remains strong.
This is one of those non-fiction books that reads like a novel. I wanted to keep turning the pages to follow the action and learn what it revealed about the characters. Technically the book covers more than a single season, but its nexus in the Brooklyn Dodgers’s 1955 season justified it as a selection for this category.
Roger Kahn gave us a classic that reads with the same urgency today as it did decades ago.
Described by Richard William of The Guardian as 'the best sports book of 2013, and the best sports book of all time', The Boys of Summer is the story of the young men who learned to play baseball during the 1930s and 1940s, and went on to play for one of the most exciting major-league ball clubs ever fielded, the Brooklyn Dodgers team that broke the colour barrier with Jackie Robinson.
It is a book by and about a sportswriter who grew up near Ebbets Field, and who had the good fortune in the 1950s to cover the Dodgers for…
Two facts about me as a reader: I like books that deal with difficult issues, and I like reading a lot of them. There’s something about watching teens, for whom everything feels new, deal with the toughest stuff imaginable and come out the other side. I love a protagonist who has been through the wringer. Some people call these stories dark or morbid. I prefer to think of them as hopeful. My own writing history is as diverse as my reading habits. I’ve published in poetry, romance, and criticism, but these days I’m all about YA, like the politically-charged thriller I’m querying or my queer New Orleans ghost story, The Women of Dauphine.
Thrillers! At a time when the world feels so perilous, what could be more satisfying than a high-stakes story that’s fully resolved by the last page? Only one that’s also a triumphant revenge fantasy.
Delilah is sick of feeling scared. When she retaliates against her tyrannical stepfather and he winds up dead, it would be the perfect crime–if not for a hidden camera planted by her creepy classmate. Logan believes he and Delilah are meant to be together, and he’s not above using blackmail to keep her around. Told in dual POV between Delilah and the eerily calm Logan, The Obsessionis fast-paced, riveting, and, if you’re new to the thriller world, an A+ introduction to the genre.
A fast-paced teen revenge-thriller from the author of Dial A for Aunties, The Obsession will keep readers on the edge of their seats until the very end. Boy Meets Girl. Boy Stalks Girl. Girl Gets Revenge. Logan thinks he and Delilah are meant to be. Delilah doesn't know who Logan is. Logan believes no one knows Delilah like him. He makes sure of it by learning everything he can by watching her through a hidden camera. Some might call him a stalker. Logan prefers to be called "romantic". Delilah is keeping secrets though, deadly ones. There's so much more to…
I don’t know how much of who we are is determined by genetics, and how much is from the environment, but I enjoy using characters and stories to explore the question. My scientific and medical background allows me to pull from my training, clinical patients, and scientific studies to create stories that explore characters who are at the precipice of a problem and need to fight against their inner beliefs to learn who they truly are. It’s like a chess game, moving the pieces around the board to see which side will win!
I love Glasgow’s exploration of identity while dealing with some very tough issues, such as substance abuse and the death of a friend.
At the beginning of the novel, the features for each character seem set in stone. There’s the popular girl, the stoner, and the influential parents. The protagonist, Emory, tries to create her own image while learning who her friends and family really are.
But what I think really sets this story apart is how each character is so relatable. I can identify with all of them while they struggle to see themselves for the first time.
From the New York Times bestselling author of Girl in Pieces comes a stunning novel that Vanity Fair calls “impossibly moving” and “suffused with light”. In this raw, deeply personal story, a teenaged girl struggles to find herself amidst the fallout of her brother's addiction in a town ravaged by the opioid crisis.
For all of Emory's life she's been told who she is. In town she's the rich one--the great-great-granddaughter of the mill's founder. At school she's hot Maddie Ward's younger sister. And at home, she's the good one, her stoner older brother Joey's babysitter. Everything was turned on…
Two facts about me as a reader: I like books that deal with difficult issues, and I like reading a lot of them. There’s something about watching teens, for whom everything feels new, deal with the toughest stuff imaginable and come out the other side. I love a protagonist who has been through the wringer. Some people call these stories dark or morbid. I prefer to think of them as hopeful. My own writing history is as diverse as my reading habits. I’ve published in poetry, romance, and criticism, but these days I’m all about YA, like the politically-charged thriller I’m querying or my queer New Orleans ghost story, The Women of Dauphine.
What’s more all-consuming than being in love with your best friend? An uncontrolled fire, maybe–or a few of them. This turbulent romance between two teenage girls is told in prose poetry, and like the best novels in verse, every carefully formatted word carries weight. The narrative jumps back and forth in time, and it dives into the (main) narrator’s mind so intimately you’ll forget you don’t even know her name.
From New York Times bestselling author Ashley Woodfolk, Nothing Burns as Bright as You is an impassioned stand-alone tale of queer love, grief, and the complexity of female friendship.
Two girls. One wild and reckless day. Years of tumultuous history unspooling like a thin, fraying string in the hours after they set a fire.
They were best friends. Until they became more. Their affections grew. Until the blurry lines became dangerous.
Over the course of a single day, the depth of their past, the confusion of their present, and the unpredictability of their future is revealed. And…
A former Catholic, raised in the restaurant business, becoming a Franciscan, and with a passionate love of art, they collectively integrated and came to define my life. I was sent to culinary school. Suffering from a chronic lung condition and obesity, I learned that an animal-based diet was the primary cause and became a vegan in October 1976, regaining my health. Vegan culinary art, as my life’s passion, led me to compete in the International Culinary Olympics five times in Germany, winning Seven medals, including gold, writing for magazines, authoring four books, and working with the United Nations to help humanity improve its health with a plant-based vegan diet.
Food in History is a pioneer work on the deceptively simple theme. Its purpose is to examine the forces which have shaped the nature of man’s diet throughout the course of thirty thousand years and to show, without special pleading, something of the way in which the pursuit of more and better food has helped to direct – sometimes decisively, more often subtly – the movement of history itself. To demonstrate, in effect, that in some senses, at least food is history.
This book literally walks the reader through the history of food, how we evolved from foraging to an agrarian community, and how supermarkets evolved from farmers markets. Weaving food into politics, religion, and economics Food in History is an expose on humanity's complex relationship with food and our reliance on both produce and meat as the basis of the human omnivore diet.
An enthralling world history of food from prehistoric times to the present. A favorite of gastronomes and history buffs alike, Food in History is packed with intriguing information, lore, and startling insights--like what cinnamon had to do with the discovery of America, and how food has influenced population growth and urban expansion.
I’m a baseball history fanatic who writes on a wide range of topics for work and pleasure, which I’m glad to say often are the same thing. I’ve been a journalist for many years, even covered a few World Series, and I’ve written stories for books published by the Society for American Baseball Research. I’ve also written a lot about music, science, business, and politics, for newspapers and magazines. I’ve been a playwright, fortunate to have seen my work staged in different venues. And I also wrote a book called, The Music and Mythocracy of Col. Bruce Hampton: A Basically True Biography, which I’m really excited to tell you about in the next section!
In the 1960s, Ritter interviewed a bunch of guys who played major league ball in the early days, from the 1890s through the 1930s (or so), with lots of stuff from the Deadball Era. The result is this marvelous book filled with priceless tales told by the men who knew, played with (and occasionally fought with) Ty Cobb, Cy Young, Nap Lajoie, and the immortals from that era. Anyone who wants to understand what baseball was like in 1903, or there-and-then-about, must read this book. Reading this book is like sitting on a porch in a rocking chair next to grandpa while he tells stories that you actually want to hear.
“Easily the best baseball book ever produced by anyone.” —Cleveland Plain Dealer
“This was the best baseball book published in 1966, it is the best baseball book of its kind now, and, if it is reissued in 10 years, it will be the best baseball book.” — People
From Lawrence Ritter (The Image of Their Greatness, The 100 Greatest Baseball Players of All Time), comes one of the bestselling, most acclaimed sports books of all time, The Glory of Their Times—now a Harper Perennial Modern Classic.
Baseball was different in earlier days—tougher, more raw, more intimate—when giants like Babe Ruth…
