Books like Vagabonds in France — picked by fans

How perfect to go on a road trip with one of my favorite writers plus his gentlemanly, loveable dog!

I smile just thinking about this book. I was delighted every step of the way. I felt like I was in the passenger seat, handing biscuits to Charley, stopping to meet strangers, and ruminating on how the USA has changed over the decades.

I loved hearing his thoughts in his older, wiser years, after his great successes, but still passionate, or slyly ironic, on so many topics. I love that he’s matter-of-fact in discussing disillusionment, loneliness, racism, or anything – but he’s hopeful in the end, always.

I want to buy a stack of these and hand them out as gifts.

Would you dare to follow your dream and move or retire to Italy? Stef & Nico did, although their dog Sara had her doubts. Now from your comfortable armchair, you can share in the hilarious & horrendous adventures they experienced when they moved to Italy to start a bed and breakfast. For lovers of amusing travelogue memoirs who like a good laugh. Moreover, for those interested in practical advice on buying a house in Italy there is valuable information along the way, pleasantly presented within the short stories. Glossary of Italian words and expressions included!

Tijuana, Batopilas, Tegucigalpa, Medellin, Iquitos: just some of the exotic, strange—and at times downright dangerous—destinations passed through on this riotous overland odyssey through Americas central and south. It’s a savage journey that takes Mark from Los Angeles to the Amazon—through Mexico and Guatemala and Honduras, Nicaragua and Costa Rica and Panama, Colombia and Ecuador and Peru. On his ride into the dark south of the Americas: a failed revolution, a spewing volcano, a drawer of cocaine; and a surreal succession of encounters with an assortment of characters normally avoided—Scientologists, shamans, narcos. He risks his freedom, his sanity, his life. By the end, he finally finds a point to it all: he goes far to find…

Cuba occupies a place of undisputed fascination in the American psyche. This island nation remains a mystery to most Americans despite its proximity to America. Few Americans have traveled to Havana, and still fewer have traveled deeper into this isolated country.

Chris Messner, a photographer, is one of the few Americans who have been able to travel extensively throughout this island. In his book, Cuba Open from the Inside, Messner documents the character of Cuba's people, its rich history, and the country's vast culture.

As Cuba's leaders age and the possibility of travel to Cuba increases, this book acts as an exceptional resource for would-be travelers. Through multiple journeys, Messner has covered more than 4,000 miles on the back roads of Cuba. Through his words and pictures he provides a snapshot of this island nation and documents the Cuba of today—the 1950s time capsule country located 90 miles from… show more.

Having read well over two dozen books on the subject of French history, with a general focus on the especially vibrant period in Paris from the end of World War I to the beginning of World War II, and a laser focus on the 1920s, I find it nearly impossible to rank these five books in the order of their importance. That said, I am choosing this book as my 1st recommendation because at 416 pages, and richly illustrated by hundreds of stunning photographs and images, it casts the broadest, most comprehensive net over this extraordinary era. I proclaim the two decades in Paris that readers will discover in this book, to represent the most important international convergence of painters, sculptors, intellectuals, novelists, poets, playwrights, journalists, dancers, actors, choreographers, musicians, composers, photographers, designers, and fashionistas, in the history of the world. Do I exaggerate? Here is a very incomplete list,… show more.

Although not from a working-class background himself, a young George Orwell set out to discover and report on the conditions of working-class lives in Paris and London during the early part of the 20th Century.

I love this book because, although written nearly a hundred years ago, it remains vitally resonant today. Orwell left the relative safety of middle-class suburbia and went on the road, working in Parisian restaurants as a dishwasher and joining the massed ranks of homeless tramps in the UK, even venturing down to Kent to join the ‘Hop-Pickers.’

This is the heartwarming and inspiring story of the journey a great chef took from serving as a lowly apprentice to becoming a leader in establishing new food traditions in America. I especially enjoyed the many funny stories about Pepin and his family. Warning: the book includes many of his favorite recipes that will cause hunger pangs as you read the book. 

I added this book simply because I think it’s charming. Although written for children, grownups will love it, too! In 15th century Paris, Marguerite, the young daughter of a manuscript illuminator, has to help her aging father illuminate a Book of Hours for a very important lady or her father will lose both his commission and his reputation. This beautifully illustrated book joins Marguerite through each step of her illuminated book’s creation. You will be transported to medieval Paris and Marguerite’s workshop as you read and gaze at the pictures! This book was inspired by a rare collection of illuminated manuscripts held by the J. Paul Getty Museum.

Like Anderson, Gertrude Stein had a sense of humor about gay Paree. Who else would write someone else’s autobiography?

I love her tone of detached amusement when describing the artistic titans of the Lost Generation. If you don’t get it, try the recipe for Alice B. Toklas brownies. 

The 1855 Classification created quality tiers for wines from a number of districts in Bordeaux: the famous First Growth (Premier Cru) wines and their Second, Third, Fourth, and Fifth Growth counterparts. There’s been only one change since then (a Second Growth promoted to First) and people still pay high prices for these wines based on a ranking that is more than 150 years old. Dewey Markham’s book tells the story of the Classification and shows that the wines that topped the list in 1855 were also ranked highest in earlier lists and that the rankings were based on price rather than intrinsic quality. It’s a well-documented book that brings history to bear on the way we look at some of the most prestigious wines of Bordeaux.