Here are 82 books that The Psychobiotic Revolution fans have personally recommended if you like
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I’ve spent my career with my students exploring microbes in all kinds of worlds, from cosmetics on our skin to the glaciers of Antarctica. In Antarctica, I discovered bizarre bacteria that form giant red blobs; we call them the “red nose” life form. In our lab at Kenyon College, we isolated new microbes from a student’s beauty blenders. These experiences, and those of the books I list here, inspire the microbial adventures of my science fiction. If microbes could talk, how would they deal with us? Find out in my novel, Brain Plague. And I hope you enjoy all the microbial tales on this list!
This is the best novel I’ve read about bubonic plague.
Student historian Kivrin travels back in time to England of the Middle Ages—unknowingly at the start of the Black Death. The cause of Black Death was the plague bacteria, unknown to people of that time.
What makes the book memorable is its depiction of everyday life, where children who get lost in the forest must find their way home by the tolling of the village church bell. Ultimately, the bell tolls for all the plague’s victims.
The vivid characterization makes me experience people of a time so distant their minds feel alien to us, yet still deeply human.
"Ambitious, finely detailed and compulsively readable" - Locus
"It is a book that feels fundamentally true; it is a book to live in" - Washington Post
For Kivrin Engle, preparing an on-site study of one of the deadliest eras in humanity's history was as simple as receiving inoculations against the diseases of the fourteenth century and inventing a bullet-proof backstory. For her instructors in the twenty-first century, it meant painstaking calculations and careful monitoring of the rendezvous location where Kivrin would be received.
The Victorian mansion, Evenmere, is the mechanism that runs the universe.
The lamps must be lit, or the stars die. The clocks must be wound, or Time ceases. The Balance between Order and Chaos must be preserved, or Existence crumbles.
Appointed the Steward of Evenmere, Carter Anderson must learn the…
I’ve spent my career with my students exploring microbes in all kinds of worlds, from cosmetics on our skin to the glaciers of Antarctica. In Antarctica, I discovered bizarre bacteria that form giant red blobs; we call them the “red nose” life form. In our lab at Kenyon College, we isolated new microbes from a student’s beauty blenders. These experiences, and those of the books I list here, inspire the microbial adventures of my science fiction. If microbes could talk, how would they deal with us? Find out in my novel, Brain Plague. And I hope you enjoy all the microbial tales on this list!
What if reproduction required people to mate with another species—creatures more alien than bacteria?
In this book, Lilith Iyapo awakes after a nuclear war to find her alien saviors expect just that. The alien Oankali are organisms whose cells modify their own genes to perfection. But their genes run short of diversity, until they are compelled to share genes with a population as alien to them as—humans.
This disturbing novel asks us how much of our own humanity would we trade for survival? Would I welcome a half-alien child if its monstrous traits cured cancer? A science fiction novel that made me imagine the biological dilemmas of gene exchange.
'One of the most significant literary artists of the twentieth century' JUNOT DIAZ
'Octavia Butler was playing out our very real possibilities as humans. I think she can help each of us to do the same' GLORIA STEINEM
One woman is called upon to reconstruct humanity in this hopeful, thought-provoking novel by the bestselling, award-winning author. For readers of Margaret Atwood, Toni Morrison and Ursula K. Le Guin.
When Lilith lyapo wakes in a small white room with no doors or windows, she remembers a devastating war, and a husband and child long lost to her.
I’ve spent my career with my students exploring microbes in all kinds of worlds, from cosmetics on our skin to the glaciers of Antarctica. In Antarctica, I discovered bizarre bacteria that form giant red blobs; we call them the “red nose” life form. In our lab at Kenyon College, we isolated new microbes from a student’s beauty blenders. These experiences, and those of the books I list here, inspire the microbial adventures of my science fiction. If microbes could talk, how would they deal with us? Find out in my novel, Brain Plague. And I hope you enjoy all the microbial tales on this list!
Besides microbes, what other kind of minds could be alien to ours—yet communicate with us?
In this book, a lonely woman, Tova, who cleans aquariums, finds an escaping octopus named Marcellus. The octopus reveals his own personality, his longing for diverse fare such as cockles and abalone, and above all, his determination to return to the sea. Trying to help each other, Tova and the octopus embark on various adventures until each finds a surprising reward.
This unusual friendship of human and sea creature offered me a unique experience that will stay with me long after reading.
THE INSTANT NEW YORK TIMES BESTSELLER
BBC RADIO 2 BOOK CLUB PICK
'Full of heart and humour . . . I loved it.' Ruth Hogan
'Will stay with you for a long time.' Anstey Harris
'I defy you to put it down once you've started' Cynthia D'Aprix Sweeney
After Tova Sullivan's husband died, she began working the night cleaner shift at the Sowell Bay Aquarium. Ever since her eighteen-year-old son, Erik, mysteriously vanished on a boat over thirty years ago keeping busy has helped her cope. One night she meets Marcellus, a giant Pacific octopus living at the aquarium who…
Magical realism meets the magic of Christmas in this mix of Jewish, New Testament, and Santa stories–all reenacted in an urban psychiatric hospital!
On locked ward 5C4, Josh, a patient with many similarities to Jesus, is hospitalized concurrently with Nick, a patient with many similarities to Santa. The two argue…
I’ve spent my career with my students exploring microbes in all kinds of worlds, from cosmetics on our skin to the glaciers of Antarctica. In Antarctica, I discovered bizarre bacteria that form giant red blobs; we call them the “red nose” life form. In our lab at Kenyon College, we isolated new microbes from a student’s beauty blenders. These experiences, and those of the books I list here, inspire the microbial adventures of my science fiction. If microbes could talk, how would they deal with us? Find out in my novel, Brain Plague. And I hope you enjoy all the microbial tales on this list!
The air we breathe and the water we drink are wild with microbes! This book tells amazing true tales about the personal microbes in our home, and how a space station lacked important microbes because no astronaut was female.
I love how some experiments failed the first time, but then revealed amazing finds. The same epidemiology that showed the cause of cholera now reveals “diseases of absence” of the microbes we need to protect us from asthma and food allergies. And our best drinking water contains microscopic crustaceans.
I learned so much about our body’s live-in microbes.
Having studied diet and behavior for forty years, I realized that I had ignored obesity. However, after eventually considering the topic, I found that the actions of both politicians and the food industry had been spectacularly unhelpful. Why are so many people allowed to suffer? If politicians and the food industry are ineffective, there is a third group that could engineer change: the general public. It is scandalous that so many have been condemned to an early death following decades of ill-health. Something needs to change.
There is a saying, “ For every complex problem, there is a solution that is clear, simple, and wrong.” This view summarizes almost all attempts to control obesity. There has been a failure to acknowledge the multitude of risk factors for obesity and the large number of calories that need to be removed from the diet before obesity is beaten.
I am, therefore, always delighted when simple views concerning obesity are shown to be mistaken. A fascinating book describes how bacteria in the gut influence the tendency to be slim or obese. You learn that if you eat the right food, you will have 100 trillion friends to help you stay slim.
'The Diet Myth is fascinating, and now I'm obsessed with microbes!' Nigella Lawson
Why do most diets fail? Why does one person eat a certain meal and gain weight, while another eating the same meal loses pounds? Why, despite all the advice about what to eat, are we all still getting fatter?
The answers are much more surprising - and fascinating - than we've been led to believe. The key to health and weight loss lies not in the latest fad diet, nor even in the simple mantra of 'eat less, exercise more', but in the microbes already inside us.…
I have been fascinated with the impact of gut health since becoming diagnosed with coeliac disease and IBS myself. As a registered dietitian, I was able to translate the complex science of gut health into a step-by-step format, which improved my symptoms, and I then went on to dedicate my career to this space and become a Consultant IBS Dietitian. I now run The IBS Dietitian, which is an online platform for people with IBS and includes online courses, a free podcast, and a book. One of the most important things you need to do to stay up to date with research in this area is to read.
I have watched in awe as the authors Lisa and Alana come to the gut health space from a very different place—they were originally part of a twin study which sparked a personal interest in the area. But over the years they have worked with experts in the area and this book really outlines so many gut-loving recipes that are easy to incorporate into anyone’s schedule.
'We became the 'chief guinea pigs' for the British Gut Project where we discovered that despite us having 100% the same DNA our guts have only 40% the same microbiota... Thus our 'gut journey' began.'
With practical advice throughout from gut experts, this is a fact-packed, achievable guide for better health.
With a foreword by Tim Spector. Alana and Lisa Macfarlane have spent the past few years interviewing tons of gut experts: scientists, academics, chefs and foodies to get the real scoop and science behind what we eat. We now know how important the gut is to our health and…
A Duke with rigid opinions, a Lady whose beliefs conflict with his, a long disputed parcel of land, a conniving neighbour, a desperate collaboration, a failure of trust, a love found despite it all.
Alexander Cavendish, Duke of Ravensworth, returned from war to find that his father and brother had…
I'm enchanted by ecology – how life on Earth is both a web and a seamless continuum. In my first book, Corpse, I explored the organisms that colonize the human body after death. In Good Germs, Bad Germs, I immersed myself in our symbiotic relationship with the ever-present bacteria that live in us and on us. I’m passionate about understanding how we evolved to survive in a bacterial world and how we must take the long-term view of surviving – and thriving – in their ever-present embrace. My joy has been in exploring the world of science and translating this joy into lay-accessible stories that entertain as well as educate.
Ready for a truly deep dive? Here’s the authoritative textbook on the human microbiome, by the head of the Department of Microbiology at the University College London’s Eastman Dental Institute. Medical microbiologist Michael Wilson goes beyond the microbiome of the mouth and gut, to describe the indigenous microbiota of the skin, eyes, as well as our respiratory, urinary, and reproductive systems. The serious student of microbiology will appreciate each chapter’s extensive study citations and further reading.
This advanced textbook provides a unique overview of the microbial communities (normal indigenous microbiota) inhabiting those regions of the human body that are exposed to the external environment, including the skin, eyes, oral cavity and the respiratory, urinary, reproductive and gastrointestinal tracts. In order to understand why particular organisms are able to colonise an anatomical region and why the resulting microbial community has a particular composition, an ecological approach is essential. Consequently, the key anatomical and physiological characteristics of each body site are described throughout the book. The crucial roles of the indigenous microbiota in protecting against exogenous pathogens, regulating…
I've been in love with biology since first playing with earthworms and marveling at the sprouting of radish seeds as a five-year-old. Further interest and curiosity led me to positions as nature counselor at summer camps and an eventual college degree in biology. Medical school was at times tedious, but the efficient, compact, durable mechanics of the musculoskeletal system totally engaged my interest. A residency in orthopedic surgery and a fellowship in hand surgery were natural follow-ons. My other passion is a love of teaching, taking a learner from where ever their understanding is presently and guiding them to what they need to know next. And they should have fun in the process.
Should bookstores shelve Gulp in the Humor section or the Science section? Both.
With her usual comedic and eclectic approach to her subject, Roach ranges and rages through our digestive system end to end. She mixes plenty of real science with quirky and unexpected diversions headlined by chapter titles such as "Dead Man’s Bloat and Other Tales from the History of Flatulence Research"; "Up Theirs, The Alimentary Canal as Criminal Accomplice"; and "Stuffed, The Science of Eating Yourself to Death".
"America's funniest science writer" (Washington Post) takes us down the hatch on an unforgettable tour. The alimentary canal is classic Mary Roach terrain: the questions explored in Gulp are as taboo, in their way, as the cadavers in Stiff and every bit as surreal as the universe of zero gravity explored in Packing for Mars. Why is crunchy food so appealing? Why is it so hard to find words for flavors and smells? Why doesn't the stomach digest itself? How much can you eat before your stomach bursts? Can constipation kill you? Did it kill Elvis? In Gulp we meet…
I am a skin MD, family physician, and an adjunct professor at the Auckland University of Technology. My peers awarded me the Ko Awatea International Excellence Award for Leading Health on a Global Scale for “improving management, education and patient-centered care internationally, across several countries.” I have often said, “One cannot have bad health and good skin” and therefore my interests are using skin, our only universal organ, to help us understand not only human health and wellness, but also issues that affect humanity such as the changing climate, pollution, aging, and skin color. I am a global citizen as I was born in England, grew up in India, and I now live in New Zealand.
This is the only “How to” book in this selection that literally spoon-feeds us.Love Your Gut has over 50 recipes: from banana and fig breakfast loaves to chickpea crêpes, spinach pesto pasta to tofu satay skewers—there’s something for everyone. However, at the guts of it, this book deals with how our gastrointestinal tract is also inherently linked to our immunity. Taking charge of what we place in our guts, Rossi feels, is one of the best ways we can take control of our health and wellbeing.
Support your immunity and fuel your metabolism with this revolutionary guide to gut health, including 50 fiber-packed recipes to nourish your microbiome—from the award-winning Gut Health Doctor (@TheGutHealthDoctor) and author of the forthcoming How to Eat More Plants
Publisher’s Note: Love Your Gut was previously published in the UK under the title Eat Yourself Healthy.
The path to health and happiness is inside you—literally. It’s your gut! When you eat well, you feed the helpful gut microbes that nourish your metabolism, your immunity, and even your mood. But your microbiome is as unique as you are, so how to eat…
It is April 1st, 2038. Day 60 of China's blockade of the rebel island of Taiwan.
The US government has agreed to provide Taiwan with a weapons system so advanced that it can disrupt the balance of power in the region. But what pilot would be crazy enough to run…
I have been fascinated with the impact of gut health since becoming diagnosed with coeliac disease and IBS myself. As a registered dietitian, I was able to translate the complex science of gut health into a step-by-step format, which improved my symptoms, and I then went on to dedicate my career to this space and become a Consultant IBS Dietitian. I now run The IBS Dietitian, which is an online platform for people with IBS and includes online courses, a free podcast, and a book. One of the most important things you need to do to stay up to date with research in this area is to read.
I have used this book as a reference to explain gut anatomy for the past 12 years; it is amazing for anyone wanting to understand how our gut works. It cleverly explains the complex anatomy and science behind each part but in an easy-to-understand format that does not require qualifications in this area.
“Everything you ever wanted to know about the gut (and then some).” —SELF
Discover the secrets of your digestive system—and how to hone a healthy gut—plus new research on the mind-gut connection.
With quirky charm, science star and medical doctor Giulia Enders explains the gut’s magic, answering questions like: What’s really up with gluten and lactose intolerance? How does the gut affect obesity? What's the connection between our microbiome and mental health? Why does acid reflux happen? In this revised edition of her beloved bestseller, Enders includes a new section on the brain-gut connection,…
