Here are 43 books that Let's Have Healthy Children fans have personally recommended if you like
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I was brought up in a farming landscape; the little patches of woodland were exciting because they were different, full of birds and flowers not seen elsewhere. This led to me wanting to be a forester, and hence my undergraduate degree, post-graduate research, and subsequent career with the conservation agencies in Britain. I enjoyed working with colleagues on issues as varied as how to select and manage woodland reserves, to what the government should be doing in its reviews of national forest policy. Now retired, I still spend time following the changes in the woodland flora and trying to encourage others to conserve and expand our native woodland.
I was lucky enough to visit Isabella Tree’s farm, just after she and her husband had started their rewilding project. I have followed its progress over the next two decades as described here.
I am inspired by the hopeful conservation message it sends – as the trees and scrub have spread, so wildlife has thrived. Others have followed their example, and I see new ways of looking at what we want and can realistically achieve for conservation across the farmlands of Britain.
'A poignant, practical and moving story of how to fix our broken land, this should be conservation's salvation; this should be its future; this is a new hope' - Chris Packham
In Wilding, Isabella Tree tells the story of the 'Knepp experiment', a pioneering rewilding project in West Sussex, using free-roaming grazing animals to create new habitats for wildlife. Part gripping memoir, part fascinating account of the ecology of our countryside, Wilding is, above all, an inspiring story of hope.
Winner of the Richard Jefferies Society and White Horse Book Shop Literary Prize.
The dragons of Yuro have been hunted to extinction.
On a small, isolated island, in a reclusive forest, lives bandit leader Marani and her brother Jacks. With their outlaw band they rob from the rich to feed themselves, raiding carriages and dodging the occasional vindictive…
Home food production & self-sufficiency was Joann Grohman’s lifelong enthusiasm. With a young, hungry family of eight children, she started milking cows by hand and did so until she was almost 90 years old. She simply could not imagine life without a family cow, a remarkable animal that makes grass into nutritious milk and cream that can feed people, pigs, and chickens, as well as provide manure to grow vegetables. When asked if having a cow means feeling stuck on the farm, she countered that a cow supports a beautiful life that can be found in no other way.
This book sounds the alarm on an often overlooked and misunderstood aspect of modern agriculture: the cost and availability of fertilizer. Our soils have become severely depleted by overuse, but the artificial fertilizers that have kept them going for the last 70 years are running out.
This leaves animal "waste" as an option, but serious problems exist due to the modern system of confining and feeding animals in remote feeding pens. Mr. Logsdon's back-to-the-future solution seems like the only one available, but one wonders if it can be implemented quickly enough.
In his insightful book, Holy Shit: Managing Manure to Save Mankind, contrary farmer Gene Logsdon provides the inside story of manure - our greatest, yet most misunderstood, natural resource.
He begins by lamenting a modern society that not only throws away both animal and human manure, worth billions of dollars in fertilizer value, but that spends a staggering amount of money to do so. This wastefulness makes even less sense as the supply of mined or chemically synthesized fertilizers dwindles and their cost skyrockets. In fact, he argues, if we do not learn how to turn our manures into fertilizer…
Home food production & self-sufficiency was Joann Grohman’s lifelong enthusiasm. With a young, hungry family of eight children, she started milking cows by hand and did so until she was almost 90 years old. She simply could not imagine life without a family cow, a remarkable animal that makes grass into nutritious milk and cream that can feed people, pigs, and chickens, as well as provide manure to grow vegetables. When asked if having a cow means feeling stuck on the farm, she countered that a cow supports a beautiful life that can be found in no other way.
A highly innovative book on the why and how of keeping chickens and other poultry without dependence on buying chicken feed from the feed store.
There is nothing new about keeping chickens to process your weeds and leftovers into human food—people have relied on them for thousands of years—but purchasing large volumes of expensive feed to produce eggs is not sustainable or practical. This book will solve that problem for you.
The first edition of The Small-Scale Poultry Flock helped thousands of small-scale farmers and smallholders adopt a practical model for working with chickens and other domestic fowl based on natural systems.
In this expanded and thoroughly revised edition, readers will find plenty of all-new material. Author Harvey Ussery introduces readers to his new favorite breed of chicken, Icelandics; describes how he manages his breeding flock using a clan mating system; presents detailed information on the use of trapnests and record-keeping spreadsheets for evaluating breeding hen performance; and provides step-by-step instructions for construction of an ingeniously designed mobile poultry shelter.
Jake Sledge, a rugged ex-cop turned private eye, teams up with his colossal partner Bobo to navigate the gritty streets of River City.
A murdered lawyer drags them into a web of political intrigue, neo-Nazi thugs, and bloody showdowns. With sharp wit and hard-hitting action, Jake tackles scumbags the only…
Home food production & self-sufficiency was Joann Grohman’s lifelong enthusiasm. With a young, hungry family of eight children, she started milking cows by hand and did so until she was almost 90 years old. She simply could not imagine life without a family cow, a remarkable animal that makes grass into nutritious milk and cream that can feed people, pigs, and chickens, as well as provide manure to grow vegetables. When asked if having a cow means feeling stuck on the farm, she countered that a cow supports a beautiful life that can be found in no other way.
This book was important to Mom's evolution of her thinking about cows. Originally, she emphasized the milk cow's importance as a kingpin of farm life (the original title of Keeping a Family Cow was The Cow Economy) and, of course, milk was a kingpin of family health.
After reading this book, she came to see cows as a critical center of the problem of carbon sequestration. The grass is our best way of capturing excess carbon in the atmosphere, but the sequestration process requires that the grass be grazed, fertilized with dung, and trampled. The last several years of her life were spent writing articles to alert people to the concept.
In Cows Save the Planet, journalist Judith D. Schwartz looks at soil as a crucible for our many overlapping environmental, economic, and social crises.
Schwartz reveals that for many of these problems-climate change, desertification, biodiversity loss, droughts, floods, wildfires, rural poverty, malnutrition, and obesity-there are positive, alternative scenarios to the degradation and devastation we face. In each case, our ability to turn these crises into opportunities depends on how we treat the soil.
Drawing on the work of thinkers and doers, renegade scientists and institutional whistleblowers from around the world, Schwartz challenges much of the conventional thinking about global warming…
I fell in love with English history around age 10 when I began reading historical fiction and non-fiction. I have maintained a history blog, The Lazy Historian, since 2015 and I published a casually written non-fiction book, The Lazy Historian’s Guide to the Wives of Henry VIII, in 2018. When I began writing my Homefront Hearts WWII romance trilogy, I threw myself into researching the well-documented daily lives of the English and the various challenges that came from “keeping calm and carrying on.”
In 1941, Britain was shocked to find out that the extra margarine coupons in their food ration books were actually to be used for clothing starting immediately since clothing was now also to be rationed. Clothes rationing, wartime makeup, wedding wear, uniforms (for men and women), restrictions placed on clothing design, fashion houses and magazines, “make-do and mend,” and more are all covered in this dense little book.
In September 1939, just three weeks after the outbreak of war, Gladys Mason wrote briefly in her diary about events in Europe: 'Hitler watched German siege of Warsaw. City in flames.' And, she continued, 'Had my wedding dress fitted. Lovely.'
For Gladys Mason, and for thousands of women throughout the long years of the war, fashion was not simply a distraction, but a necessity - and one they weren't going to give up easily. In the face of bombings, conscription, rationing and ludicrous bureaucracy, they maintained a sense of elegance and style with determination and often astonishing ingenuity. From the…
Aged six, I was first given a tiny piece of garden where I grew radishes and lettuces. I haven’t stopped growing my own food since! Everything about it is good for you and I have been writing about this for many years in various magazines and books. I have always been fascinated with the idea of self-sufficiency and love to read about methods old and new.
This is the classic book on self-sufficiency that started my interest when I first read it decades ago. John Seymour was the master and teacher and the book is crammed with practical methods with many useful illustrations. Many people I know who are fascinated with the idea of self-sufficiency, and successful practitioners, were initially inspired by this book.
Embrace off-grid green living with this all-encompassing guide to self-sufficiency, your new go-to guide for a more sustainable way of life.
For over 40 years, John Seymour has inspired and motivated thousands of people to make more eco-friendly choices to enrich their lives and live sustainably. Now, his bestselling self-sufficiency book offers step-by-step instructions on all things environment-friendly, from preserving your harvest to living off land, this survival guide has it all. So what are you waiting for?
Dive straight in to discover:
-Detailed step-by-step guide for achieving a self-sufficient lifestyle tailored to your needs and environment -Encyclopaedic knowledge on…
Caroline Herschel has always lived in the shadows. Beholden to her wildly popular older brother, William, who rescued her from servitude, she's worked hard to build a life for herself – one where she can go unnoticed and repay the debt she believes she owes him. But when her brother…
In 2005 I realised that society was gradually, inexorably, headed off a cliff. So I quit a job I loved – a great decision! – and followed John Michael Greer's advice to “collapse now and avoid the rush”. Through that I’ve written a film, books, and peer-reviewed articles, co-founded organisations and movements, been arrested for direct action, advised governments, and come to live at a money-free pub! And now lead the ‘Surviving the Future: Conversations for Our Time’ online program, through Vermont’s Sterling College. I haven’t learned to change the course of history, but have discovered the ‘dark optimism’ of meaningful – even joyous – paths through such times, with eyes wide open.
Turning to practicalities, Mark Boyle’s writing redirected my life.
The Moneyless Man thrilled me, shining with the evident integrity, commitment, and insight that drove him to give up money. Long story short, I went to meet him, we became firm friends, and over a decade later, we’ve built a small community around our moneyless inn, The Happy Pig!
The Way Home explores his later decision to live – to this day – without electricity, and all it’s teaching him.
From his beautiful self-built cabin here on our land, it’s a reflective and hands-in-earth meditation on navigating these omnicidal times: "Despite knowing little or nothing of the bloody, mucky realities of land-based lives, techno-utopians will warn you to be careful not to romanticise the past. On this I agree, and I know it first-hand. But be even more careful of those who romanticise the future..."
It was 11pm when I checked my email for the last time and turned off my phone for what I hoped would be forever.
No running water, no car, no electricity or any of the things it powers: the internet, phone, washing machine, radio or light bulb. Just a wooden cabin, on a smallholding, by the edge of a stand of spruce.
In this honest and lyrical account of a remarkable life without modern technology, Mark Boyle explores the hard won joys of building a home with his bare hands, learning to make fire, collecting water from the spring, foraging…
Holly Worton is an author, podcaster, and speaker. She writes nonfiction books about her adventures to inspire people to get outdoors and reconnect with nature so they can reconnect with themselves. Holly enjoys spending time outdoors, walking and running long-distance trails, and exploring Britain's sacred sites. Travel is important to her: she's originally from California and now lives in England, but has also lived in Spain, Costa Rica, Mexico, Chile, and Argentina. Holly is a member of the Druid order OBOD, and nature connection is an important part of her spirituality.
Even if you aren’t interested in becoming fully self-sufficient, this book is an eye-opening and exciting look at the possibilities available to us. Growing our own food (even some of it) can help us to reconnect with nature. It’s also very empowering.
Whether you want to live off the grid in a fully self-sufficient way, or just turn your backyard into your own small homestead, here is advice on backyard chicken care, how to plant a no-till garden that heals the soil, composting, canning, and much more.
The Weekend Homesteader is organized by month-so whether it's January or June you'll find exciting, quick-to-do projects that allow you to start your own homestead without getting overwhelmed. If you need to fit homesteading into a few hours each weekend and would like to have fun while doing it, these projects will be right up…
If I'm honest, I became a gardener because I like getting dirty. Beatrix Potter's The Tale of Tom Kitten is the story of my childhood (and my adulthood too, only now I don't have to pretend I'm going to stay clean). Of course, high-quality soil leads to high-quality produce, and I deeply adore the flavors of strawberries growing in deep, dark soil. Biting into a juicy, homegrown tomato still warm from the summer sun is bliss.
I have a love/hate relationship with permaculture. I adore the concept...and when I put most authors' assertions into practice, I find that I get a much lower yield than doing things the old way. That's why I enjoy books like this one from gardeners who walk the walk, not just talk the talk. Warning: You will be sorely tempted to buy ducks. Resist, resist!
Scientist/gardener Carol Deppe combines her passion for organic gardening with newly emerging scientific information from many fields - resilience science, climatology, climate change, ecology, anthropology, paleontology, sustainable agriculture, nutrition, health, and medicine. In the last half of The Resilient Gardener, Deppe extends and illustrates these principles with detailed information about growing and using five key crops: potatoes, corn, beans, squash, and eggs.
In this book you'll learn how to:
*Garden in an era of unpredictable weather and climate change
*Grow, store, and use more of your own staple crops
*Garden efficiently and comfortably (even if you have a bad back)…
Rodney Bradford comes into Lindsay's restaurant, offers to buy her small house for double its value, eats her brownies, and drops dead on the sidewalk in front. Next, her almost-ex-husband offers to sign the divorce papers, but only if she'll give him her small,…
Blame it on the issues of National Geographicand books on ancient mythology I devoured as a child or my family’s obsession with Frontier House, but I’ve always been one of those people who felt misplaced in time—longing to live a life more immersed in the natural world. That yearning has only grown stronger as the world has rapidly technologized and globalized since my childhood. Luckily, I’ve been able to channel it into some fascinating work as a journalist and author writing about the environment, food systems (I’m also a lifelong foodie with a passion for traditional foods), and cultural history.
I read this in the early days of my fantasizing about off-grid living, and I found a true kindred spirit in Sundeen and the remarkable new-gen back-to-the-land pioneers he followed to write the three deep-dive stories that form this beautiful book.
Sundeen is a master of the immersive journalism genre in the vein of Jon Krakauer or Sebastian Junger and a true writer’s writer (i.e., never in love with the sound of his own voice, yet blows you away with the choiceness and poignancy of his storytelling). That this book isn’t yet more widely known is astonishing.
“An in-depth and compelling account of diverse Americans living off the grid.” —Los Angeles Times
The radical search for the simple life in today’s America.
On a frigid April night, a classically trained opera singer, five months pregnant, and her husband, a former marine biologist, disembark an Amtrak train in La Plata, Missouri, assemble two bikes, and pedal off into the night, bound for a homestead they've purchased, sight unseen. Meanwhile, a horticulturist, heir to the Great Migration that brought masses of African Americans to Detroit, and her husband, a product of the white flight from it, have turned to…