100 Books Like Economic Poisoning

In the 1990s a small midwestern American town approved the construction of a massive pork complex, where almost 7 million hogs are birthed, raised, and killed every year. In Porkopolis Alex Blanchette explores how this rural community has been reorganized around the life and death cycles of corporate pigs. Drawing on over two years of ethnographic fieldwork, Blanchette immerses readers into the workplaces that underlie modern meat, from slaughterhouses and corporate offices to artificial insemination barns and bone-rendering facilities. He outlines the deep human-hog relationships and intimacies that emerge through intensified industrialization, showing how even the most mundane human action,… show more.

That rosy tomato perched on your plate in December is at the end of a great journey-not just over land and sea, but across a vast and varied cultural history. This is the territory charted in Fresh. Opening the door of an ordinary refrigerator, it tells the curious story of the quality stored inside: freshness.

We want fresh foods to keep us healthy, and to connect us to nature and community. We also want them convenient, pretty, and cheap. Fresh traces our paradoxical hunger to its roots in the rise of mass consumption, when freshness seemed both proof of and… show more.

The story of how white bread became white trash, this social history shows how our relationship with the love-it-or-hate-it food staple reflects our country’s changing values

In the early twentieth century, the factory-baked loaf heralded a bright new future, a world away from the hot, dusty, “dirty” bakeries run by immigrants. Fortified with vitamins, this bread was considered the original “superfood” and even marketed as patriotic—while food reformers painted white bread as a symbol of all that was wrong with America.

So how did this icon of American progress become “white trash”? In this lively history of bakers, dietary crusaders,… show more.

This book provides an interpretation of the industrialization of agriculture, and proposes a new analytical framework for interpreting this transformation and the development of the contemporary food system. This analytical framework provides a critique of agricultural modernisation theories, while the authors introduce new concepts of "appropriationism" and "substitutionism" to propose an interpretation which overcomes the invitations of traditional approaches. The authors use this new theoretical framework to reconstruct the evolution of agricultural industrialization since the mid-19th century and to reinterpret the dynamics of social structures, the state and technology in shaping the modern food system.

Published on the fiftieth anniversary of her seminal book, Silent Spring, here is an indelible new portrait of Rachel Carson, founder of the environmental movement

She loved the ocean and wrote three books about its mysteries, including the international bestseller The Sea Around Us. But it was with her fourth book, Silent Spring, that this unassuming biologist transformed our relationship with the natural world.

Rachel Carson began work on Silent Spring in the late 1950s, when a dizzying array of synthetic pesticides had come into use. Leading this chemical onslaught was the insecticide DDT, whose inventor had won a Nobel… show more.

First published by Houghton Mifflin in 1962, Silent Spring alerted a large audience to the environmental and human dangers of indiscriminate use of pesticides, spurring revolutionary changes in the laws affecting our air, land, and water. "Silent Spring became a runaway bestseller, with international reverberations . . . [It is] well crafted, fearless and succinct . . . Even if she had not inspired a generation of activists, Carson would prevail as one of the greatest nature writers in American letters" (Peter Matthiessen, for Time"s 100 Most Influential People of the Century). This fortieth anniversary edition celebrates Rachel Carson"s watershed… show more.

Describes the symptoms, forms, methods of administration, and reactions of various poisons, and briefly traces the history of poisioning

In 1962 the publication of Rachel Carson's Silent Spring sparked widespread public debate on the issue of pesticide abuse and environmental degradation. The discussion permeated the entire print and electronic media system of mid-twentieth-century America. Although Carson's text was serialized in the New Yorker, it made a significant difference that it was also published as a book. With clarity and precision, Priscilla Coit Murphy explores the importance of the book form for the author, her editors and publishers, her detractors, the media, and the public at large. Murphy reviews the publishing history of the Houghton Mifflin edition and the prior… show more.

This technique can save the earth—while resulting in a beautiful garden, too!

Climate Conscious Gardener picks up where Brooklyn Botanic Gardening’s groundbreaking Environmental Gardener left off, giving homeowners, landscapers, and public park managers practical strategies for greening the planet through sustainable and organic gardening. In simple terms, an introductory section explains what happens when the balance of carbon and nitrogen in the atmosphere goes awry, and how plants, soil, and synthetic gardening aids (such as fertilizer and pesticides) affect climate change. Most important, readers will learn how to calculate their garden’s carbon footprint—and what they can do to decrease it… show more.

Rachel Carson's Silent Spring, published in 1962, did more than any other single publication to alert the world to the hazards of environmental poisoning and to inspire a powerful social movement that would alter the course of American history. This definitive, sweeping biography shows the origins of Carson's fierce dedication to natural science--and tells the dramatic story of how Carson, already a famous nature writer, became a brillant if reluctant reformer. Drawing on unprecendented access to sources and interviews, Lear masterfully explores the roots of Carson's powerful connection to the natural world, crafting a " fine portrait of the environmentalist… show more.