Here are 100 books that Alcoholic Republic fans have personally recommended if you like
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I’m a professor at Northland College (WI) and an American environmental historian with specialties in wine, food, and horticulture. I mostly write on alcohol, garden history, botany, and orchids. The history of alcohol is wild, fraught, and charged with power—I’ll never tire of learning about it.
A sensual cultural history mixed with economic history, specifically the rise of capitalism, Schivelbusch launches an interesting argument—that one particular substance, or taste, has often defined the zeitgeist of whole nations for definitive periods. This book is wide-ranging and general in its treatment of alcohol, as well as several other drinks and spices. There are excellent imaginative connections made, and the book invites thinkers to think deeply and broadly about the meaning of intoxicants in history and in their own lives.
From the extravagant use of pepper in the Middle Ages to the Protestant bourgeoisie's love of coffee to the reason why fashionable Europeans stopped sniffing tobacco and starting smoking it, Schivelbusch looks at how the appetite for pleasure transformed the social structure of the Old World. Illustrations.
A moving story of love, betrayal, and the enduring power of hope in the face of darkness.
German pianist Hedda Schlagel's world collapsed when her fiancé, Fritz, vanished after being sent to an enemy alien camp in the United States during the Great War. Fifteen years later, in 1932, Hedda…
I went to college in Portland, Oregon when the Pacific northwest’s coffee boom was just getting started. My love of coffee turned academic as I began to research and write what would turn out to be a prize-winning book on the early history of coffee and coffeehouses in Great Britain: The Social Life of Coffee: The Emergence of the British Coffeehouse (2005). I’ve continued to publish articles on coffee history and the history of sociability ever since, and I regularly teach a research seminar on the history of coffee at McGill University. Now I serve as president of the board of directors for an international research group on the history of sociability.
Mintz’s book is about sugar, but it is still a key work in the history of coffee. It served as one of the major inspirations for my own study of the reception of coffee in early modern Britain. Sugar was a key ingredient in coffee by the later seventeenth century and would become a staple in the hot drinks consumed by the English working class. Mintz shows us how this symbiotic relationship between sugar and coffee developed, and he places the construction of an Atlantic slave system and the industrial revolution at the heart of his story. This is a classic work of both anthropology and history; it inspired a whole new way of thinking about the Atlantic world and the history of consumption at a time when both of those fields were still newborn.
A fascinating persuasive history of how sugar has shaped the world, from European colonies to our modern diets
In this eye-opening study, Sidney Mintz shows how Europeans and Americans transformed sugar from a rare foreign luxury to a commonplace necessity of modern life, and how it changed the history of capitalism and industry. He discusses the production and consumption of sugar, and reveals how closely interwoven are sugar's origins as a "slave" crop grown in Europe's tropical colonies with is use first as an extravagant luxury for the aristocracy, then as a staple of the diet of the new industrial…
I’m a spirits writer, educator, and judge specializing in bourbon and other American whiskeys based in Louisville, Kentucky. I have authored or co-authored six books on bourbon (including two bourbon cocktail books) and among the publications for which I am a regular contributor are Bourbon+ (where I focus on the biology and chemistry of whiskey making) and American Whiskey Magazine, for which I write whiskey tasting notes and ratings. I am also the past president of The Bourbon Women Association. When I am not writing or conducting private, customized bourbon tastings, I present seminars at bourbon festivals and other bourbon events around the United States.
Quick, name a beverage that has not been derived from or flavored by a plant? Not surprisingly, only water and milk leap to mind. Bestselling author Stewart delves into the natural history and cultivation of scores of plant species with witty and authoritative accounts of how they have been used in coffee, tea, all manner of spirits, wine, and beer. Cocktail recipes are included throughout as well as invaluable cultural context. I loved the bit about sorghum-based baijiu which figured in Nixon’s famous China trip. – “Alexander Haig had sampled the beverage during an advance visit and cabled…’Under no repeat no circumstances should the President actually drink from his glass in response to the banquet toasts.’”
Nixon drank it anyway. Impressive since Dan Rather said it tasted “like liquid razor blades.”
This quirky guide explains the chemistry and botanical history of over 150 plants, trees, flowers and fruits, showing how they form the bases of our favourite cocktails. Amy Stewart offers gardeners growing tips and provides cocktail enthusiasts with 50 drink recipes, as well as a rounded knowledge of the processes and plants which go into popular concoctions.
Delve into this internationally best-selling series, now complete! A fast paced laugh-out-loud mix of Urban Fantasy and Mystery.
I can tell when you’re lying. Every. Single. Time. I’m Jinx, a PI hired to find a missing university student, I hope to find her propped up at a bar–yet my gut…
I’m a professor at Northland College (WI) and an American environmental historian with specialties in wine, food, and horticulture. I mostly write on alcohol, garden history, botany, and orchids. The history of alcohol is wild, fraught, and charged with power—I’ll never tire of learning about it.
Alcohol is a highly readable, and useful, text on the cultural and material history of alcohol from ancient times through the modern-day. Phillips uses an international and comparative frame here to good effect—something not usually done in histories of alcohol. I also greatly appreciated his focus on colonial, ethnic, and racial histories around alcohol, as well as its regulation in different societies. Phillips makes a compelling argument against the idea that most earlier societies turned to alcohol because the water wasn't safe to drink (some did, but the assumption is far too widespread, he argues).
Whether as wine, beer, or spirits, alcohol has had a constant and often controversial role in social life. In his innovative book on the attitudes toward and consumption of alcohol, Rod Phillips surveys a 9,000-year cultural and economic history, uncovering the tensions between alcoholic drinks as healthy staples of daily diets and as objects of social, political, and religious anxiety. In the urban centers of Europe and America, where it was seen as healthier than untreated water, alcohol gained a foothold as the drink of choice, but it has been more regulated by governmental and religious authorities more than any…
I’m a social and cultural historian of North America and Latin America, specializing in the history of alcohol, food, and identity. When I’m not researching, writing, or teaching about food history, I’m generally cooking, eating or thinking about food, perusing recipe books, or watching cookery programs on TV. I have been especially fascinated by all things Mexico since I read Bernal Díaz’s A True History of the Conquest of New Spainas a teenager, and I think Mexican cuisine is the best in the world.
As a historian of alcohol, I sometimes get asked why I study something so niche; this book shows that alcohol history is anything but! The ten scholars who have contributed to Alcohol in Latin Americacover issues of commerce, taxation, regulation, and state-building; the formation and expression of different ethnic, gender, class, and national identities; and concepts of progress, modernity, tradition, and authenticity. They discuss these issues over more than five hundred years of history, with reference to Argentina, Brazil, Chile, the Andes, Guatemala, and Mexico, and by drawing on archaeological, anthropological, literary, and marketing studies. It is incredibly wide-ranging. As a wine-lover, I found the chapters by Nancy Hanway and Steve Stein tracing the development of the Argentine wine industry from the 1860s to the 1990s especially interesting.
Aguardente, chicha, pulque, vino—no matter whether it’s distilled or fermented, alcohol either brings people together or pulls them apart. Alcohol in Latin America is a sweeping examination of the deep reasons why. This book takes an in-depth look at the social and cultural history of alcohol and its connection to larger processes in Latin America. Using a painting depicting a tavern as a metaphor, the authors explore the disparate groups and individuals imbibing as an introduction to their study. In so doing, they reveal how alcohol production, consumption, and regulation have been intertwined with the history of Latin America since…
Growing up in Philadelphia, History was in the air I breathed. Reading about my surroundings led me to want to understand the times and the ways people lived in the past. The Classics inspired a love for the cadence of language (especially 19th C lit). Visiting local museums and historic places added fuel to my passion for Historical Fiction. I believe we learn best from history and the human experience through empathy and putting ourselves in other’s shoes, which Historical Fiction is able to do by introducing us to a fascinating array of characters, places and times—real and imagined.
As quirky and atmospheric as the family it portrays, Booth is a brilliant ensemble piece about the family of Lincoln’s assassin, John Wilkes Booth.
Beautifully and bravely written in omniscient point of view, it weaves the lives of this eccentric family together into a comprehendible whole. If you ever longed for ‘the rest of the story’, this is it. I have my fingers crossed for a sequel – or at least another amazing book from one of my favorite writers.
Best Book of the Year Real Simple • AARP • USA Today • NPR • Virginia Living
Longlisted for the 2022 Booker Prize
From the Man Booker finalist and bestselling author of We Are All Completely Beside Ourselves comes an epic and intimate novel about the family behind one of the most infamous figures in American history: John Wilkes Booth.
In 1822, a secret family moves into a secret cabin some thirty miles northeast of Baltimore, to farm, to hide, and to bear ten children over the course of the next sixteen years. Junius Booth—breadwinner, celebrated Shakespearean actor, and master…
On the morning of December 26, 2004, an undersea earthquake struck off the coast of Sumatra in the Indian Ocean. The resulting tsunami killed an estimated 230,000 people across fourteen countries, from Indonesia to Sri Lanka to Thailand to the Maldives to India and all the way to East Africa.…
I suspect my passion for this topic was born when my doctor came into my C-section recovery room and uttered the words “chromosomal abnormality.” My daughter has Down syndrome, and full disclosure: I had zero interest in being a disability mom. Yet as I fell in love with this beautiful, funny, sassy girl, my whole worldview shifted. I am a far better person than I was when she entered my life. She has taught me the beauty and the blessing wrapped up in the things that first appear to be the most difficult.
I love this book because it showcases the essential goodness of people. In these times of hate-filled words and dishonesty, that’s an affirmation we all need. August is a teacher on an RV trip to national parks to scatter his son’s ashes—a trip he wants to take on his own, in grief and bitterness. Instead, because he’s just a good guy, he ends up with three tag-alongs—a pair of boys, wounded by their father’s neglect and self-absorption, and a dog. The trip—and the kindness they inspire in each other—helps them all heal. It’s a trip that changes them all forever for the better.
August Shroeder, a burned-out teacher, has been sober since his 19-year-old son died. Every year he's spent the summer on the road, but making it to Yellowstone this year means everything. The plan had been to travel there with his son, but now August is making the trip with Philip's ashes instead. An unexpected twist of fate lands August with two extra passengers for his journey, two half-orphans with nowhere else to go.
What none of them could have known was how transformative both the trip-and the bonds that develop between them-would prove, driving each to create a new destiny…
Richard Vetere’s screenplay Caravaggiowon The Golden Palm for the Best Screenplay at the 2021 Beverly Hills Film Festival. He co-wroteThe Third Miraclescreenplay adaptation of his own novel. The movie was produced by Francis Ford Coppola, starring Ed Harris and Anne Heche and directed by Agnieszka Holland released by Sony Pictures Classics. His teleplay adaptation of his stage play The Marriage Fool starring Walter Matthau and Carol Burnett is the most-viewed CBS movie ever and is currently running on Amazon.He also wrote the cult classic film Vigilantecalled by BAM as one of the “best indies of the 1980s.”
This book is also a semi-autobiographical and painful exploration of a writer’s addiction to alcohol. It is the story of a talented writer, Don Birnam. Birnam lives in a rundown neighborhood in Manhattan and is praised for his realism in his writing but he drinks to numb himself to his struggle with his homosexual feelings. The novel follows him on a five-day binge as he uses all kinds of ingenuity to get a bottle of rye to sustain him. He contemplates murdering his selfless, dedicated girlfriend’s maid to get a key to a liquor cabinet. He bangs his head in frustration and winds up in an ‘alcoholic ward.’ Enjoying quoting Shakespeare and confident as a writer, his worst enemy is not a blank page but the need to drink. It was adapted into a brilliant film.
The Lost Weekend - directed by Billy Wilder as an all-time classic Oscar and Cannes winning film, starring Ray Milland in his most famous role - is one of the most important books ever written about addiction. No novelist had ever so honestly, and vividly, described the torments, tricks and temptations of an alcoholic. In the character of writer Don Birnam, Charles Jackson both exposed his own struggle with the bottle, and eloquently expressed the demons faced by millions of others, anonymous or known. The book and film have inspired and influenced countless writers, artists, musicians, and the title itself…
I’m a fiction and humor writer whose imagination was initially sparked by superheroes and comic books. The idea of an otherwise average person who could turn themselves into a superbeing was transformative and powerful. As a teenager, these early heroes faded, and I became fascinated by The Twilight Zone’s compact and poignant storytelling that contained moral messages. This eventually led me to the fiction of Stephen King where the idea of average people encountering the supernatural and overcoming obstacles was a recurring theme. In my own work, I have tried to carry forward the idea that our everyday lives are more absurd, complex, and magical than they appear.
A master class on “less is more,” the stories in this collection are set in everyday, locations: a suburban front yard, an airport lounge, a kitchen, and are populated by working-class people in the midst of one or more traumas such as alcoholism, divorce, or financial trouble.
Though Carver doesn’t employ fantasy, the tight, accessible writing lures you in and immerses you in a comic-tragic world that is uniquely his own. This collection taught me the power of economical prose and that writing about the kinds of people you encounter at the supermarket can be just as transportive and resonant as stories that involve characters who live in exotic places, or universes.
This powerful collection of stories, set in the mid-West among the lonely men and women who drink, fish and play cards to ease the passing of time, was the first by Raymond Carver to be published in the UK. With its spare, colloquial narration and razor-sharp sense of how people really communicate, the collection was to become one of the most influential literary works of the 1980s.
Nelson West, a former Chicago homicide detective, is hired by wealthy heir Lionel Bing to discreetly help “fix” scandals and legal problems for his father’s wealthy friends.
Bing, a brilliant but troubled investigator, suffers from PTSD symptoms as a result of being kidnapped and witnessing the murder of his mother…
Sixteen years married and 17 years divorced, I have retraced my steps to assess the damage from my childhood and adult divorce scenarios. In reconstructing a new path with the hard lessons learned, I’ve assembled a 5-book toolkit just for you to spare your children the divorce legacy. Think of these books as five pavers leading you safely through the minefield of married parenting life. To enter this territory, there's one password: put the children first so that divorce isn't an option.
If you want to bust a divorce legacy, do it with basic instructions for dismantling dysfunction in a textbook devoted to creating a healthy family legacy.
I came from divorce and also divorced as an adult, but I did learn in time not to divorce again, and this one book paved the way for me to get married in the first place, stay faithful for 16 years, and raise three beautiful children successfully with their father in shared custody.
Watch out for the pothole I stepped into: I focused so much on recovery from family alcoholism that I didn't stay cognizant of the hard work it would take to stay married longer term. In other words, this book is for any family dysfunction, not just alcoholism.
This one book taught me to love my broken inner child: She was mute, mad as hell, and wanted to write. What I didn't…
This is official Adult Children of Alcoholics World Service Organization (ACA WSO) Conference Approved Literature. Never before in the history of Twelve Step programs has a fellowship brought together such a diverse group of recovering people that includes adult children of alcoholics, codependents, and addicts of various sorts. The program is Adult Children of Alcoholics, The term "adult child" is used to describe adults who grew up in alcoholic or dysfunctional homes and who exhibit identifiable traits that reveal past abuse or neglect. The group includes adults raised in homes without the presence of alcohol or drugs. These ACA members…