Book cover of What I Ate in One Year

Book description

From Stanley Tucci, award-winning actor and New York Times bestselling author, a deliciously unique memoir chronicling a year’s worth of meals.

“Sharing food is one of the purest human acts.”

Food has always been an integral part of Stanley Tucci’s life: from stracciatella soup served in the shadow of the…

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Why read it?

1 author picked What I Ate in One Year as one of their favorite books. Why do they recommend it?

This book takes on a diary format and drew me into the intimate food moments of someone I have long admired. Like giving me a glimpse into his pantry (so to speak), this book took me on a trip, from meetings to family outings and parties, all with the mission of indulging in a passion for food.

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Book cover of An Italian Feast: The Celebrated Provincial Cuisines of Italy from Como to Palermo

An Italian Feast by Clifford A. Wright,

An Italian Feast celebrates the cuisines of the Italian provinces from Como to Palermo. A culinary guide and book of ready reference meant to be the most comprehensive book on Italian cuisine, and it includes over 800 recipes from the 109 provinces of Italy's 20 regions.

An Italian Feast is…

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