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Cooking vegetarian for easy and delicious meals -
Healthy plant-based recipes -
Vegetarianism, food history, health, and politics -
Southeast Asian cookbooks from a Chef who uses them daily -
Learning something new about cooking -
What to eat, what not to eat, and why -
Cookbooks for weight loss and maintenance -
Cookbooks for making plant-based cooking a habit -
People who love to eat (in the future) -
For garden gourmets -
Conscious plant-based cookery