Here are 84 books that The Politics of Wine in Britain fans have personally recommended if you like
The Politics of Wine in Britain.
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I’m a historian who is endlessly curious about the past lives of the things that I love. My fondness for wine began when I lived in Paris after finishing my PhD, and it deepened when I taught in Cambridge and sampled my college’s vast cellar. My first books were on imperial history and this perspective made me wonder: was it a coincidence that New World wine producers are former European colonies? I spent a decade researching Imperial Wine, consulting archives in five countries, and proved that wine was an arm of colonial strategy. I’m a Professor of History at Trinity College in Connecticut, USA, and I love teaching wine and history.
What could be more French than champagne? In this fascinating book, historian Kolleen Guy shows that, surprisingly, our idea of champagne as part of French national identity was only created and popularised at the turn of the 20th century.
I enjoyed how she details the debates and discussions amongst grape growers, winemakers, and government officials, and shows how champagne’s rise to glory was never guaranteed. This book has been hugely influential to me because it shows how (and why) to scrutinize the popular history of food and drink by demonstrating how the mystique of champagne was created. This is an academic book, but Guy’s writing is clear and accessible.
Winner of the Outstanding Manuscript Award from Phi Alpha Theta, this work explains how nationhood emerges by viewing countries as cultural artifacts, a product of "invented traditions." In the case of France, scholars sharply disagree, not only over the nature of French national identity but also over the extent to which diverse and sometimes hostile provincial communities became integrated into the nation. In When Champagne Became French: Wine and the Making of a National Identity, Kolleen M. Guy offers a new perspective on this debate by looking at one of the central elements in French national culture-luxury wine-and the rural…
It is April 1st, 2038. Day 60 of China's blockade of the rebel island of Taiwan.
The US government has agreed to provide Taiwan with a weapons system so advanced that it can disrupt the balance of power in the region. But what pilot would be crazy enough to run…
I’m a historian who is endlessly curious about the past lives of the things that I love. My fondness for wine began when I lived in Paris after finishing my PhD, and it deepened when I taught in Cambridge and sampled my college’s vast cellar. My first books were on imperial history and this perspective made me wonder: was it a coincidence that New World wine producers are former European colonies? I spent a decade researching Imperial Wine, consulting archives in five countries, and proved that wine was an arm of colonial strategy. I’m a Professor of History at Trinity College in Connecticut, USA, and I love teaching wine and history.
This book sucked me into the world of wine sommeliers and soon had me practicing my spittoon skills in the shower. I’m a wine historian who’d worked in restaurants, but I knew little about serving fine wine professionally. Bianca Bosker started with even less knowledge and embarked on a successful year-long crash course in wine.
She shadows sommeliers, learning their memory hacks and sharing their tasting tips, writing with empathy and humor. This book made me feel like I was lurking behind a sommelier on the floor of a Michelin-starred restaurant, except it was a lot funnier and had more swearing.
INSTANT NEW YORK TIMES BESTSELLER AND A NEW YORK TIMES CRITICS' PICK
"Thrilling . . . [told] with gonzo elan . . . When the sommelier and blogger Madeline Puckette writes that this book is the Kitchen Confidential of the wine world, she's not wrong, though Bill Buford's Heat is probably a shade closer." -Jennifer Senior, The New York Times
Professional journalist and amateur drinker Bianca Bosker didn't know much about wine-until she discovered an alternate universe where taste reigns supreme, a world of elite sommeliers who dedicate their lives to the pursuit of flavor. Astounded by their fervor…
I’m a historian who is endlessly curious about the past lives of the things that I love. My fondness for wine began when I lived in Paris after finishing my PhD, and it deepened when I taught in Cambridge and sampled my college’s vast cellar. My first books were on imperial history and this perspective made me wonder: was it a coincidence that New World wine producers are former European colonies? I spent a decade researching Imperial Wine, consulting archives in five countries, and proved that wine was an arm of colonial strategy. I’m a Professor of History at Trinity College in Connecticut, USA, and I love teaching wine and history.
This is my favorite general wine guide because it is full of pictures with a purpose. Most wine guides are overwhelmingly dense texts, interspersed with photographs of vineyards or still-life arrangements of bottles, glasses, and grapes: beautiful, but the images are illustrations rather than learning tools.
This book is completely different. Author Madeleine Puckette is a wine educator with a graphic design background. She has created infographics and visualizations to break down information about wine. The result is an authoritative wine guide that is visually appealing and accessible, which I find myself dipping in and out of, and also using as a reference tool.
I’m a historian who is endlessly curious about the past lives of the things that I love. My fondness for wine began when I lived in Paris after finishing my PhD, and it deepened when I taught in Cambridge and sampled my college’s vast cellar. My first books were on imperial history and this perspective made me wonder: was it a coincidence that New World wine producers are former European colonies? I spent a decade researching Imperial Wine, consulting archives in five countries, and proved that wine was an arm of colonial strategy. I’m a Professor of History at Trinity College in Connecticut, USA, and I love teaching wine and history.
I loved this book because it reads like a thriller but contains little-known wine history. Dinkelspiel follows the history of one of California’s early wine families, the Hellmans, when the California wine industry was located around Los Angeles.
She also documents a wild scandal of wine fraud and arson in the early twenty-first century by following a precious bottle of nineteenth-century wine from their legendary but forgotten Rancho Cucamonga vineyard. I really admire this book because it balances passion and delight in wine with a frank description of the abuses that have dogged the wine industry for centuries.
On October 12, 2005, a massive fire broke out in the Wines Central wine warehouse in Vallejo, California. Within hours, the flames had destroyed 4.5 million bottles of California's finest wine worth more than $250 million, making it the largest destruction of wine in history. The fire had been deliberately set by a passionate oenophile named Mark Anderson, a skilled con man and thief with storage space at the warehouse who needed to cover his tracks. With a propane torch and a bucket of gasoline-soaked rags, Anderson annihilated entire California vineyard libraries as well as…
I spent my twenties mostly devouring women’s fiction and romance novels with female leads, but I also stepped outside my preferred genre. Being a strong lead doesn’t necessarily mean saving the world or doing something heroic (though obviously that helps!), it’s about strength of character, being real, and being able to fight on when things get difficult. I always dreamt of being an author, but only started writing properly when I developed a debilitating long-term health condition. I used writing to support my rehabilitation and this led to me finally achieving that dream – so in a way, I see myself as a strong female lead in my own story.
That Night in Paris is the second book in Sandy Barker’s Holiday Romance Series, which is packed with beautifully described holiday destinations and the will-they-won’t-they moments we romance readers love. In That Night in Paris, Cat books an impromptu European coach trip in desperation after she has a few too many wines and sleeps with her flatmate. And what a decision that turns out to be when she bumps into her long-lost teenage crush in Paris.
Cat’s on my dinner guest list because she’s feisty, fun, and oozes sass, while at the same time having a more vulnerable side that would get the deeper conversations going by dessert. Sometimes strong women who are confident and outspoken (in a good way) can be criticised and labelled negatively, but women like Cat should be applauded for being real.
Note to self: don't sleep with your flatmate after a curry and three bottles of wine... especially if he's secretly in love with you and wants you to meet his mum.
Cat Parsons is on the run. She doesn't do relationships. After ten years of singlehood even the hint of the 'L' word is enough to get Cat packing her bags and booking herself onto a two-week holiday.
A European bus tour feels like a stroke of genius to dodge awkward conversations at home. But little does Cat realise that the first stop will be Paris, the city…
There’s something clinical and yet human about big financial crises, especially those that involve some kind of trickery or fraud. I’ve always been fascinated by this dark side of the world of money, and have been fortunate enough in my career to have had ring-side seats at a few such events in rich and poor countries. Fraud is not at the heart of the “social contrivance of money” but the monetary system is built on an edifice of trust that can all too easily be abused by scammers. From these episodes, we can learn a lot about people, credit, and society’s ways of protecting itself.
I have always wondered whether John Law, the creator of the ill-fated Mississippi System that brought the financial system of France to its knees in 1720, a genius who understood money better than anyone before him, or a deluded fantasist who had learnt just enough to create a monetary weapon of mass destruction?
In his careful and well-researched account, Antoin Murphy leans towards the first interpretation, but he offers enough information to allow the reader to form their own conclusions.
John Law (1671-1729) left a remarkable legacy of economic concepts from a time when economic conceptualization was very much at an embryonic stage. Yet he is best known-and generally dismissed-today as a rake, duellist, and gambler. This intellectual biography offers a new approach to Law, one that shows him to have been a significant economic theorist with a vision that he attempted to implement as policy in early-eighteenth-century Europe.
Law's style, marked by a clarity and use of modern terminology, stands out starkly against the turgid prose of many of his contemporaries. His vision of a monetary and financial system…
An Heir of Realms tells the tale of two young heroines—a dragon rider and a portal jumper—who fight dragon-like parasites to save their realms from extinction.
Rhoswen is training as a Realm Rider to work with dragons and burn away the Narxon swarming into her realm. Rhoswen’s dream is to…
I'm a British author, a USA Today bestseller, scribbling stories since I was 13 but became a published author in the 1990s when I was 40 with a retelling of the King Arthur legend set in the post-Roman 5th century. I then wrote two novels concerning the pre-Norman Conquest era, and am currently writing a cozy mystery series set in the 1970s. I also love tall ships and the sea, particularly the Golden Age of Piracy (diverse subjects, I know!) I enjoyed the first Pirates of the Caribbean movie, wanted to read something similar – fun, fantasy, and for adults, but couldn’t find anything... so wrote my own.
As soon as I met her, I liked the main character, quick-witted, intelligent Alex, who found herself stranded in 1658 even though she is a woman of the 21st century. This is time travel where belief has to be suspended – easily, in this case – where the author combines two timelines into a credible and highly entertaining series of adventures for Alex and Matthew Graham, a 17th-century Scotsman.
Shades of Outlander? The time travel and the political events of the period yes – everything else, no. Miss Belfrage’s characters are very much her (and their!) own creation, her writing is snappy with excellent dialogue. Her historical detail is superb, while the plot itself is intriguing and complex and flows well through its twists and turns. This is the first in the series – a series that improves as it progresses like a fine, maturing wine. One of…
'A Rip in the Veil' is the first book in The Graham Saga, Anna Belfrage's time slip series featuring time traveller Alexandra Lind and her seventeenth century husband, Matthew Graham. On a muggy August day in 2002 Alexandra Lind is inexplicably thrown several centuries backwards in time to 1658. Life will never be the same for Alex. Alex lands at the feet of Matthew Graham - an escaped convict making his way home to Scotland. She gawks at this tall gaunt man with hazel eyes, dressed in what looks like rags. At first she thinks he might be some sort…
I’ve always had a fascination with the past. After graduating with an Honors degree in English Literature, with a minor in History, I spent years working as an English Language Teacher, while I wrote stories in my free time. Writing is a compulsion for me. It’s my escape and entertainment – my solace in tough times. Now, as a full-time author, I’m lucky enough to get to spend my days in Ancient and Medieval Scotland. I write the kind of stories I love to read: with vibrant characters, richly researched settings, and action-packed adventure romance that transports readers to forgotten times and imaginary worlds.
The hero of this story steals the show. Gregor the "Sinclair Hound" was hanged as a boy. As a result, he bears a scarred neck and a damaged voice. I do love a ‘wounded’ hero, and Gregor’ssuffering is palpable. But he’s unwaveringly loyal and is infatuated with his laird’s daughter, Pearl. Little does he know that she too has a fascination for him – and when he’s charged with escorting her to a nunnery, sparks fly. The novel’s opening line drew me in, and I had to keep reading: "It wasn’t his duty to follow her, to watch her, but it had never stopped him before."
She was a lady, one of the Sinclair Jewels. And he was her father’s Hound! Grab Book 1 in this sizzling series, The Sinclair Jewels by one of Dragonblade Publishing's finest, Caroline Lee! Read for Free with Kindle Unlimited!!The Sinclair Hound doesn’t speak… Hanged as a lad for stealing food, Gregor, the notorious Sinclair Hound, was spared by a merciful laird. Although emotionally damaged and forever scarred and very silent, his devotion to Clan Sinclair, and especially the laird, is unwavering. Until one of the Sinclair Jewels, the youngest daughter, Pearl, challenges that devotion and forces the Hound to make…
Hans Offringa has written 25 books about whisky in one way or another, among which the international bestseller A Field Guide to Whisky. He has been contributing editor of Whisky Magazine and American Whiskey for a number of years, and is a Keeper of the Quaich, Kentucky Colonel, Lifetime International Ambassador of the Spirit of Speyside Whisky Festival, Founder of International Whisky Day, Honorary Ambassador of the Scotch Malt Whisky Society, and Patron of the Whisky Festival North Netherlands. Together with his American spouse Becky Lovett Offringa, who is co-author and contributing photographer to at least ten of Hans’ books, he conducts tastings and presentations.
Charles MacLean MBE is without any doubt the number one expert on Scotch whisky in the world. His writings are always a joy to read. Charlie, as he is known by friends and family, has a penchant for history and pouring it in highly entertaining sentences, avoiding facts like figures cluttering up the story line. He has been researching and writing whisky books & articles since 1981, and shares his enthusiasm and knowledge by giving talks and tastings around the world, by leading ‘whisky expeditions’ in Scotland and by presenting training programmes and Masterclasses for whisky companies, clubs and individuals. Without wanting to pay short on his many other books, Scotch Whisky: A liquid history, is a seminal work.
Whisky is widely considered the finest spirit in the world and its history has evolved against a fascinating backdrop. This is the story of a traditional spirit with an intriguing past. The book explores and unfolds, decade by decade, the history, secrets and untold tales surrounding one of the world's most popular tipples. Beginning as far back as 2000 BC, the tale moves through the centuries to the present day, looking at the fascinating characters who smuggled, bribed, conspired and advertised with a vengeance to turn whisky from a common man's drink into an integral and admired part of popular…
A poisonous maiden, a Daoist sex cult, and a violent insurgency.
The polyandrous Yan family in China's rural Shaanxi Province takes in two carpenter brothers. When one brother is convicted of murder after killing their neighbor in a dispute, a constable threatens to expose the family's rumored polyandry and extorts…
As the author of more than 50 works of warm, witty historical romance, I love seeking out stories that will make me smile. I’m a firm believer in happy endings, in the books I write, and the books I read. I’m also a bit obsessed with history, having driven a carriage four-in-hand, learned to fence, and sailed on a tall ship, all in the name of research.
A lady trying to reform a gentleman takes a delightful twist in this story about a perfectly civilized Scotsman who inherits a British title and the family and estates that go along with it, only to find they all expect him to need lessons in etiquette. Nichole Van knows just the right tone to take to make you fall in love with them all.
Lady Jane Everard cannot abide the new Earl of Hadley. The unmannered Scot is a menace to genteel ladies everywhere, what with his booming laugh and swishing kilt and endless supply of ‘ochs’ and ‘ayes.’ Jane wishes Lord Hadley would behave as an earl should and adhere to English rules of polite conduct.
Andrew Langston, the new Earl of Hadley, knows that the English aristocracy think poorly of his lowly Scottish upbringing. This is hardly new. History is littered with the English assuming the worst about Scotland. By living up to their lowest expectations, he is simply fulfilling his civic…