Books like Light in Germany — picked by fans

Edinburgh, the principal centre of the Scottish Enlightenment (though flanked by Glasgow and Aberdeen), saw an extraordinary concentration of creative intellectuals who met to debate the principles of society, history, economics, and philosophy. They included David Hume, who made epoch-making contributions to all these subjects, and Adam Smith, who after giving up his chair at Glasgow lived nearby at Kirkcaldy writing The Wealth of Nations. Buchan not only recreates the intellectual atmosphere but shows how the failure of the 1745 Rebellion prompted Scotland to become a rapidly modernizing society.

The late Roy Porter wanted to show that England did not lag behind Scotland in promoting Enlightenment, and assembled a huge quantity of material to show not just the theoretical but also the practical effects of Enlightenment. Ranging widely, he dwells on practical projects like the building of roads and canals, on the beginnings of industry (e.g. Wedgwood’s pottery factory at Etruria), and on reform of the criminal law. A distinguished historian of science, he says much about medical experiments, scientific research, and the increasingly humane treatment of mental disorders.

O’Brien looks at the place of women in the British Enlightenment in two ways. Historians, especially in Scotland, offered progressive narratives of the history of civilization, in which women had the task of softening the manners of history’s male protagonists. Women writers, on the other hand, could not be reduced to such a subordinate role, but were independent-minded and often radical. We have all heard of the feminist Mary Wollstonecraft, but she had many predecessors, notably the politically radical historian Catharine Macaulay, whose voices are presented here.

This is an original view of the Enlightenment by one of the most exciting of its current historians. The Enlightenment urged people to think for themselves; intellectual authority resided ultimately within the individual. It valued the emotions as highly as reason; emotions included what philosophers called ‘the passions’, not just sympathy with others, but individual desires and appetites. The Enlightenment was also a period of increasing material prosperity, in which some thinkers still praised the virtue of frugality, while others pointed out that luxury and self-indulgence were necessary to drive the modern economy. These arguments, displayed here with energy and clarity, are with us still.

Most people think of Bach as a church composer, but the broader political context was that of Frederick the Great and the Enlightenment.

Bach was rationalizing music as much as he was putting it to liturgical use. The great cycles of the Well-Tempered Clavier and the Art of the Fugue are science as well as art. This book explores that idea by focusing on a bizarre encounter between Frederick and Bach, when he was invited to play for the king, in what may have been an early attempt at trolling.

David Bindman was among the first scholars to dive deeply into the critically important relationship between aesthetics (including standards of beauty) and the emergence of race within the nascent human sciences. Bindman is a very careful scholar who, in addition to being a superb art historian, pays careful attention to the subtle shifts in terminology (and iconography) that reflect substantive changes in the way that non-European groups were seen and depicted during the Enlightenment era, be they “savages,” Blacks, or Asians. Scholars of race will find unexpected links between aesthetics and race here, including Winckelmann on the link between climate and the supremacy of Greek statues – or Lavater’s aesthetic-driven understanding of human physiognomy. Since it was first published in 2002, this beautifully illustrated book opened up a whole field of research.

The philosopher and polemicist Sala-Molins fired a bow shot across Enlightenment scholarship with this book in 1992. In an era when most French scholars of the Enlightenment continued to study (and valorize) the figureheads of the era, Sala-Molins attributed the supposed silence of the philosophes regarding the horrors of chattel slavery to deep-seated racism. More polemically he called out individual thinkers such as Voltaire and Montesquieu, the latter of whom Sala-Molins memorably called a négrier or slave trader. Peu importe or little does it matter that the book itself is rife with historical inaccuracies. The Dark Side of the Light was and is a powerful cri de coeur directed at scholars of the eighteenth century, a plea for them to look more carefully at the legacies – good and bad – that we now associate with the Enlightenment. 

The Marquis de Sade (1740-1814) is one of those characters that you loathe, but cannot help but find fascinating. By all standards, this deviant aristocrat was a gentleman in name only. Yet his remarkable life (32 years of it spent in prison) and amoral philosophizing provide the grist for a great biography under the pen of Gray. Readers will find many of de Sade’s horrific exploits here, yet this book also explores his relationship with the two most important women in his life: his beloved wife, who indulged him for decades, and his hated mother-in-law, whom he envisioned flaying alive before throwing her “into a vat of vinegar.” To a large degree, Marquis’s life and philosophy were an intentionally extreme version of the Enlightenment’s emancipation of the individual. A great window into the dark side of the Enlightenment.

The Enlightenment is often associated with intellectual changes. But the book sheds a new light on this “Age of Reason” by showing how emotions and feelings played a crucial role in this intellectually and sensorially dynamic period. Purnell tells this change by providing many interesting, and funny, episodes. My favorite, among others, is the seventeenth-century vogue for perfumes made of the excretions of the civet cat or the musk deer, and it was only in the mid-eighteenth century that floral scents became popular. This shift had to do with people’s ideas about health, cleanliness, and naturalness that changed over time. You will learn how and why people in the eighteenth and nineteenth centuries thought about the senses, how they experience their sensory world, and how our sensory experience came about over the course of a few hundred years.

Phillipson’s book is, for us, the best intellectual biography about Smith.

It provides a balanced overall account of Smith’s economics and wider thought and traces their origins and evolution back to the places where Smith lived. It is a very fine read indeed. Quite possibly it is the most insightful book yet on Smith’s life and work.

It is a must-read for Smith scholars. It is also an important corrigendum to the many accounts that describe Smith as an absent-minded professor, somewhat detached from the world. Phillipson argues convincingly that Smith, while he may have had Asperger’s, was a man of the world, a very competent administrator in academic and other matters, and a much sought-after policy advisor at the highest level.