100 Books Like How Plants Work

This book is a revelation! The author (1907-1977) was a scientist (a naturalist, anthropologist, and paleontologist), and, boy, could he write. The title refers to the arc of time on this planet. There are chapters that describe and ponder fossils, evolution, so-called missing links, “the great deeps,” and so forth in the most captivating, poetic language. But the chapter to read is “How Flowers Changed the World.” I consider it the most important and insightful essay ever written on the dramatic arrival of angiosperms (flowering plants)—because he takes into account all context, and because he marvels. As we should.

Once upon a time, “plant explorers,” intrepid botanists (mainly from the UK) fanned out over the lesser-known world looking for interesting plants to bring into wider appreciation and cultivation. Frank Kingdon Ward (1885-1958) is best known for introducing the breathtakingly beautiful Tibetan blue poppy. There’s an internet meme featuring his grizzled face with the caption “Make sure you want it enough,” a clear reference to what he went through to bring his prizes back. (Imagine: you spot the fabulous blue poppy in some remote place, but, you have to find a way to return in a few months to get seeds.) This book, edited by Thomas Christopher and with a preface by Jamaica Kincaid (both super-credentialed horticulturists and authors), features highly readable, awe-inspiring selections from the great man’s journals.

This author’s thesis sounds radical, but it shouldn’t be. She argues persuasively for us to leave bugs in our yards and gardens be, or even to encourage them. Why? Because for every pest, there is a natural enemy. Tolerate a couple of tomato hornworms and they’ll become beautiful sphinx moths, zipping around your flowerbeds, pollinating “more than 200 plants in less than 7 minutes!” Leave nibbling aphids in your garden, and hungry ladybugs will show up and dispatch them. Stop damaging the food web by using pesticides and herbicides/weedkillers. Learn how closely plants and animals are related; indeed, they co-evolved. Such an interesting and important book!

I get emotional every time I consult this book, which in my heart is a classic, never equaled in the world of flower guides before or since its publication back in 1985. Short chapters profile dozens of familiar meadow, forest, and roadside plants, from beloved wildflowers to those we consider weeds. In a confiding, chatty tone, we are introduced to each plant’s history and folklore, uses, habitat, and wild and garden relatives. Then, best of all, with “what you can observe,” the authors take a deeper dive. I learned how daisy-family flowers prevent inbreeding, how milkweed blooms kidnap their pollinators, and how emerging skunk cabbage plants generate enough heat to melt snow in their vicinity.

Marc is brilliant! His extensive knowledge of all things orchids and tropical plants is unending. He has dedicated his career to the horticultural expertise of Orchids.

His professional career and rise to curator of Glasshouses and Orchids at New York Botanical Garden is legendary.

In this book, he shares all care tips, creative projects, and visuals of beauty.

He has these gorgeous terrarium projects that I just had to try to copy.

Derwood the Goat is a fussy farmer who grumpily guards his garden against dandelions, pigweed, crabgrass, sapsuckers, and all manner of invaders, especially rabbits. So, when he catches a cute little bunny named Tabitha nosing around his vegetables, he’s very suspicious, and very crabby. Tabitha has one excuse after another, all delivered in delightfully pun-filled banter with Derwood, who’s having none of it. Tabitha finally offers to weed the garden while the exhausted Derwood dozes off in his rocking chair. When Derwood wakes up, the weeding is done, and he rewards Tabitha by sharing his harvest with her. In the end, everybody gets what they wanted: food, friendship, and nonstop nibbling. I love this story because it shows how humor, conversation, and cooperation can turn adversaries into friends.

Tasha Tudor, the original cottagecore icon, is the one of the first people I was inspired by to change my outlook on life and be brave enough to include elements of a historically inspired style into my life. I absolutely love this book for its romantic imagery and magical ideas for building a fairytale garden and home.

This book has inspired me again and again, especially to learn to embrace my own personal style and that it’s okay to be a bit odd. This book not only has beautiful photos, but it also shares practical tips and ideas for growing your own cozy cottage garden.

With each page, you enter Tasha’s nineteenth-century-inspired world that she built and feel the confidence to build your own version of a romantic cottage life.

Author John Forti’s book combines personal essays and gardening info on traditional/ heirloom plants. He encourages readers to slow down and reconnect with the land (he’s one of the founders of the Slow Food movement) and learn or re-learn sustainable, traditional gardening skills. He describes herbs like angelica, pre-industrial agricultural practices (I wish I had goats, so they could eat all the poison ivy around my house), and much more. I enjoyed the beautiful woodblock print images throughout the book. They help remind me that I don’t have to depend on all the modern “stuff,” like technology, chemicals, and modern hybrids, to have a successful and satisfying garden.

As an avid reader of biography, I was thrilled to discover this brilliant saga of George Orwell’s life as a journalist and activist and the rose bushes he purchased from Woolworths and planted in 1936 in an English garden.

The roses are a tangible presence in his participation in the Spanish Civil War and his support for women’s suffrage, universal justice, and human rights. I deeply admire how Solnit follows Orwell’s influence as a gardener and a humanist through a world hungry for his integrity and clarity of thought.

Garden history is largely written about the gardens of the rich and famous, kings, queens, and aristocrats, But most of the population, in many countries, have small gardens, balconies, and window-boxes and tend them as lovingly as do the paid gardeners of the rich. Margaret Willes uncovers their history in Britain over five centuries; it is a difficult task because most working-class gardeners left few or no documentary records, but she succeeds triumphantly. Gardening societies, at which they showed off their prize fruit and vegetables, allotments, the garden cities of the late 19th and early 20th centuries, all have their place, together with the archetypal cottage garden with roses around the door.