There are 17 books in the Goldy Bear Culinary Mysteries series. The newest book is The Whole Enchilada which came out in 2013.

MEET THE CATERER WHO WHIPPED UP THE
MULTIMILLION-COPY MYSTERY SERIES–
AS GOLDY SOLVES HER FIRST MURDER!

Diane Mott Davidson’s winning recipe of first-class suspense and five-star fare has won her and caterer Goldy critical raves and a regular place on major bestseller lists across the country. In Goldy’s tantalizing debut,

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2
Dying for Chocolate

Dying for Chocolate
Fleeing an abusive ex, caterer Goldy Bear moves herself, her son, and her business out to the ritzy Aspen Meadow Country Club area, where she witnesses the bizarre death of Philip Miller, a handsome local shrink.

3
The Cereal Murders

The Cereal Murders
The caterer for Elk Park Preparatory School's College Advisory Dinner, Goldy Bear discovers that the real main course for the evening is murder, in a work that includes recipes for Goldy's original creations.

4
The Last Suppers

The Last Suppers
From the author of Dying for Chocolate, a delicious mystery, including recipes, begins with Goldy the caterer preparing her wedding feast when the groom calls to say that the wedding is off because of a killer. 25,000 first printing. $25,000 ad/promo.

5
Killer Pancake

Book cover of Killer Pancake
A lethally tantalizing novel by the New York Times bestselling author of Sticks & Scones

When Goldy, owner of Goldilocks’ Catering, whips up a sumptuous lowfat feast for the Mignon Cosmetics’ company banquet, she discovers just how ugly the beauty biz can be!

On the day of the banquet Goldy


6
The Main Corpse

The Main Corpse
She has been called "the Julia Child of mystery writers." Now, Diane Mott Davidson, who masterfully served up The Last Suppers, Killer Pancake, and Dying for Chocolate, returns with an irresistible five-star helping of suspense. When caterer Goldy Schulz takes a job with a multimillion-dollar financial firm, she finds herself


7
The Grilling Season

The Grilling Season
For fans of Diane Mott Davidson's unique blend of sumptuous fare and first-class suspense, The Grilling Season, her seventh in the cordon bleu series, is truly a mystery to savor.

Hired to cater a hockey party, Goldy comes up with a winning menu featuring zesty South of the Border Appetizers,


8
Prime Cut

Prime Cut
From the New York Times bestselling author of The Grilling Season comes a delectably deadly new novel of savory dishes and unsavory deeds, as caterer turned sleuth Goldy Schulz must find the missing ingredient to a killer concoction of high fashion, low-life, and murder.

An unscrupulous new rival has pushed


9
Tough Cookie

Book cover of Tough Cookie
A deliciously deadly novel by the New York Times bestselling author of Prime Cut.

“A surprisingly tart and savory reading experience.”—The Washington Post Book World

When caterer Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use


10
Sticks & Scones

Sticks & Scones
The New York Times bestselling author of Tough Cookie dishes up another tasty treat of murder and mystery -- as caterer turned sleuth Goldy Schulz stirs up a heap of trouble while trying not to get burned by a killer who is striking far too close to home....

For Colorado


11
Chopping Spree

Chopping Spree
New York Times bestselling author Diane Mott Davidson has prepared another irresistibly tempting tale spiced with mystery and mayhem, as caterer-turned-sleuth Goldy Schulz finds herself in hot water when she sets out to catch a killer with a secret recipe for murder.

Chopping Spree

For Colorado caterer Goldy Schulz, business


12
Double Shot

Book cover of Double Shot

“Today’s foremost practitioner of the culinary whodunit.”
—Entertainment Weekly

“In the genre of culinary mystery writers, Davidson is a Julia Child among Betty Crockers, and there is no question that Double Shot is her best book.”
—Denver Post

New York Times bestseller Diane Mott Davidson is the darling of cozy


13
Dark Tort

Book cover of Dark Tort

The New York Times bestselling author cooks up a knockout treat featuring the irrepressible caterer Goldy Schulz

"I tripped over the body of
Dusty Routt at half past ten on the
night of October 19. . . ."

Goldy Schulz has a lucrative new gig, preparing breakfasts and conference-room snacks


14
Sweet Revenge

Book cover of Sweet Revenge

The New York Times bestselling author of Dark Torte and Double Shot delivers another knockout novel featuring Colorado caterer Goldy Schulz.

Goldy Schulz is thrilled to be catering a holiday breakfast feast for the staff of the Aspen Meadow Library. But her merriment goes cold when she spots a woman


Colorado caterer Goldy Schulz encounters bridezilla—and murder—in another delectable novel by the New York Times bestselling author of Sweet Revenge, Dark Tort, and Double Shot.

It's been a long, rainy summer for Goldy Schulz, who is engaged in planning wedding receptions for what seems to be all of Aspen Meadow.


16
Crunch Time

Book cover of Crunch Time

“A cross between Mary Higgins Clark and Betty Crocker.”
—Baltimore Sun

“The Julia Child of mystery writers.”
—Colorado Springs Gazette Telegraph

No one cooks up a tastier stew of murder, mystery, and mayhem than New York Times bestselling author Diana Mott Davidson. Entertainment Weekly calls her “today’s foremost practitioner of


17
The Whole Enchilada

Book cover of The Whole Enchilada

"Today's foremost practitioner of the culinary whodunit." –Entertainment Weekly

Caterer and sleuth extraordinaire Goldy Schulz jumps from the frying pan into the fire as she tries to solve a puzzling murder that is much too close to home, in this latest entry in the New York Times bestselling culinary mystery