The best baking books for at home bakers

Book cover of Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to Honey Cake Book cover of The Art of Fine Baking Book cover of The Italian Baker: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies Book cover of The Simple Art of Perfect Baking Book cover of A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home

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Book cover of A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home Book cover of The Italian Baker: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies Book cover of The Art of Fine Baking Book cover of Baking at the 20th Century Cafe: Iconic European Desserts from Linzer Torte to Honey Cake Book cover of Understanding Baking: The Art and Science of Baking Book cover of French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts

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Interested in baking, San Francisco, and pastries?

Baking 32 books
San Francisco 216 books
Pastries 22 books