Book cover of The Joy of Mixology: The Consummate Guide to the Bartender's Craft

Book description

A thoroughly updated edition of the 2003 classic that home and professional bartenders alike refer to as their cocktail bible.

Gary Regan, the "most-read cocktail expert around" (Imbibe), has revised his original tome for the 15th anniversary with new material: many more cocktail recipes—including smart revisions to the originals—and fascinating…

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Why read it?

3 authors picked The Joy of Mixology as one of their favorite books. Why do they recommend it?

This no-frills cocktail handbook has been hailed the “Most-read cocktail expert around” for a good reason.

Regan engagingly romanticizes cocktail and drinking culture. He details the history of specific cocktails, includes theories of how certain drinks came about and adds quotes about drinking from notable figures.

He makes you want to try drinks you have yet to try. He also muses about the philosophy of being a bartender and what it takes to be a good bartender.

Although the author makes it a humorous and fun read, the book is much more. It is a thoughtfully laid-out handbook for creating…

From Rachel's list on cookbooks to be the host with most.

Among professional bartenders, when asked to name just one book they would recommend you buy, a great many would point you toward Joy of Mixology. One of the first, and still one of the best books covering all aspects of bartending, cocktail history, and the fundamentals of the broader craft.  Chapter headings such as "The Theory of Mixology", "Foundations of the Bar", and "The History of Cocktails", should give you a picture of how comprehensive it is in terms of scope. A great ‘one-stop shop’ for anyone interested in advancing their knowledge of mixed drinks. 

Unlike Drinking Distilled, which mostly covers the guest's drinking experience, Gary Regan’s seminal volume looks outward, from the bartender’s perch behind the bar. Anyone interested in how the other half lives would do themselves a great service by starting here. Gary’s overview on what makes a great bartender and by extension a great bar, will find a new appreciation of their favorite bartender’s craft, adding more enjoyment to what may have been previously taken for granted when out about town. 

From Frank's list on to start a drinker’s library.

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December on 5C4 by Adam Strassberg,

Magical realism meets the magic of Christmas in this mix of Jewish, New Testament, and Santa stories–all reenacted in an urban psychiatric hospital!

On locked ward 5C4, Josh, a patient with many similarities to Jesus, is hospitalized concurrently with Nick, a patient with many similarities to Santa. The two argue…

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