The best books on pastry baking from an award winning baker

Book cover of The Perfect Scoop: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments Book cover of Baking and Pastry: Mastering the Art and Craft Book cover of Understanding Baking: The Art and Science of Baking Book cover of The Pie and Pastry Bible Book cover of The Sweet Life: Desserts from Chanterelle

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Book cover of The Sweet Life: Desserts from Chanterelle Book cover of The Pie and Pastry Bible Book cover of Understanding Baking: The Art and Science of Baking Book cover of The Perfect Scoop: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments Book cover of Dappled: Baking Recipes for Fruit Lovers Book cover of Eclairs: Easy, Elegant and Modern Recipes

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